1468 lemon parsley breasts Recipes

turkey breast cutlets, lemon pepper, lemon juice, worcestershire sauce, dijon mustard, parsley (for garnishing optional)

quartered mushroom, garlic, minced, olive oil, boneless skinless chicken breast halves, flour, dried rosemary, crushed, lemon juice, chicken broth, chopped fresh parsley

fresh baby carrots, cubed red potatoes, frozen pearl onions, thawed, celery ribs, thinly sliced, bone-in chicken breast halves (10 oz each), skin removed, condensed cream of chicken soup, undiluted, water, lemon juice, dried parsley flakes, dried thyme, pepper, salt

chicken breasts, seasoning salt, wine vinegar, teaspoonlemon, rind , grated, lemon juice, salt, white pepper, chicken stock, parmesan cheese, sliced mushrooms, lemon wedge, parsley

lemon juice, olive oil, soy sauce, fresh parsley sprigs, green onions, chopped, garlic cloves, peeled, dijon mustard, dried oregano and sage leaves, salt, pepper, bone-in turkey breast (6 to 7 lb)

head of garlic, peeled and sliced thinly, flat leaf parsley, chopped, salt and pepper, to taste, chicken breast halves (boned or not but with skin), butter, lemon juice, freshly squeezed

chicken breasts, flour, salt, pepper, extra virgin olive oil, chicken stock, cold butter , cut into cubes, lemon juice, parsley

sourdough bread (about 3 slices), torn into smaller pieces, boneless skinless chicken breast halves, salt, divided, black pepper, divided, coarse-grained dijon mustard, extra virgin olive oil, divided, fresh lemon juice, chopped fresh parsley

olive oil, lemon juice, garlic cloves, minced, dried oregano, pepper, boneless skinless chicken breast half, lemon slices, parsley, chopped

lemon, chopped fresh parsley, dried oregano, ground pepper, garlic cloves, salt, chicken breast halves with skin and bones, olive oil, plain yogurt

lemon juice, vegetable oil, garlic, minced, salt, black pepper, boneless skinless chicken breasts, cut in 2 chunks, wooden skewers, fresh parsley, chopped

butter or margarine, melted, garlic, crushed, chicken breast halves, skinned and boned, italian-style dry breadcrumbs, freshly squeezed lemon juice, lemon slices, fresh parsley sprigs

oil, butter, chicken breasts , cut into strips, lemon juice, rice (long grain), water, rosemary, spinach leaves, cream, fresh parsley

chicken breasts, boneless and skinless, lemon pepper , to taste, parmesan cheese, grated, flour, salt , to taste, butter, fettuccine pasta, heavy whipping cream, lemon, parsley

lemon, chicken breast halves with skin and bones (about 3/4 lb), chicken broth, snow pea pods, unsalted butter, all-purpose flour, heavy cream, minced fresh flat-leafed parsley leaves

dijon mustard, fresh lemon juice, olive oil, minced fresh parsley leaves, sugar, table salt, fresh ground black pepper, garlic cloves, minced, water, boneless skinless chicken breasts

fresh lemon juice, dijon-style mustard, cayenne pepper or tabasco sauce, to taste, olive oil, crumbled dried sage, turkey breast, each slice 1/2-inch thick and weighing 6 oz, lemon wedge, parsley

olive oil, lemon juice, garlic, minced, dried oregano, black pepper, boneless skinless chicken breast halves, lemon slices, parsley, chopped