1211 lemon olive oil green beans Recipes
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fresh basil leaves, green onion, coarsely chopped and11 Morefresh basil leaves, green onion, coarsely chopped, fresh italian parsley, drained capers, fresh lemon juice, dijon mustard, garlic clove, peeled, extra-virgin olive oil, olive oil, green beans, stem end trimmed, zucchini , halved lengthwise, each half cut lengthwise into 1/3-inch-wide strips, water, fresh italian parsley leaves (for garnish )13 ingredients
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sauce verte, fresh basil leaves and13 Moresauce verte, fresh basil leaves, green onion, coarsely chopped, fresh italian parsley, drained capers, fresh lemon juice, dijon mustard, garlic clove, peeled, extra-virgin olive oil, vegetables, olive oil, green beans, stem end trimmed, zucchini , halved lengthwise, each half cut lengthwise into 1/3-inch-wide strips, water, fresh italian parsley leaves (for garnish )20 min, 15 ingredients
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ground walnuts and9 Moreground walnuts, sized garlic cloves, crushed in a garlic press, red wine vinegar (to taste), fresh lemon juice, water, olive oil, green beans, trimmed and cut crosswise in half, sized red onion, thinly sliced, chopped fresh cilantro, salt and pepper, to taste1 hour 7 min, 10 ingredients
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green beans, trimmed and cut into 1 1/2 inch long pieces and6 Moregreen beans, trimmed and cut into 1 1/2 inch long pieces, feta cheese, crumbled, fresh dill, chopped, sweet onion, cut into small dice (about 1/2 medium onion), fresh lemon zest (1 lemon), olive oil, fresh ground black pepper21 min, 7 ingredients
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unsalted butter, softened, smoked paprika and7 Moreunsalted butter, softened, smoked paprika, garlic cloves, thinly sliced, olive oil, green beans , stem ends snapped off, beans cut into 2-inch pieces, sea salt and ground black pepper to taste, water, juice from 1 lemon, almonds, toasted15 min, 9 ingredients
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Green Beans & Grape Tomatoes With Olive Vinaigretteolivada , store-bought olive paste, red wine vinegar and6 Moreolivada , store-bought olive paste, red wine vinegar, garlic clove (minced or pressed ), lemon zest , grated from 1 lemon, red pepper flakes, extra virgin olive oil, green beans, trimmed, halved, grape tomatoes, halved if desired17 min, 8 ingredients
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Green Bean and Grape Tomato Salad with Kalamata Vinaigrettepitted kalamata olives or other brine-cured black olives and10 Morepitted kalamata olives or other brine-cured black olives, shallots, finely chopped, fresh lemon juice, dijon mustard, anchovy paste, grated lemon peel, chopped fresh thyme, dried crushed red pepper, extra-virgin olive oil, green beans, trimmed , cut into 2-inch pieces, grape tomatoes, left whole , or cherry tomatoes, halved11 ingredients
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Green Bean and Feta Saute With Lemonorganic extra virgin olive oil and10 Moreorganic extra virgin olive oil, green beans, cut in 1 inch lengths, onion, chopped, red pepper, sliced, red chili pepper flakes, artichoke heart, quartered (water pack), vegetable stock or 1/4 cup water, cornstarch , dissolved in water, lemon juice, diced feta cheese, organic kalamata olive, chopped30 min, 11 ingredients
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Pan Roasted Green Beans Tossed With Garlic, Lemon and Mintolive oil and8 Moreolive oil, green beans, trimmed, cut in half and steamed for 5 minutes, red pepper flakes, garlic, chopped, kosher salt, fresh ground black pepper, fresh mint, chopped, lemon juice, lemon , zested30 min, 9 ingredients
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Green Beans With Lemon, Garlic & Parmigiano Gremolatagood tasting extra virgin olive oil and9 Moregood tasting extra virgin olive oil, green beans, stem ends trimmed, salt and fresh-ground black pepper, water, garlic cloves, crushed, water, shredded large lemons , zest of (organic preferred, after all, you are eating the entire rind), italian parsley , leaves tightly packed, salt and fresh ground black pepper, coarsely-grated parmigiano-reggiano cheese25 min, 10 ingredients
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Lemon Fish With Sauteed Beans and Tomatoeswhite fish fillets, hake suggested and7 Morewhite fish fillets, hake suggested, lemon, juiced and rind finely zested, olive oil, green beans, trimmed, tomatoes, halved, garlic clove, crushed, baby spinach leaves, red wine vinegar40 min, 8 ingredients
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Salmon With Green Beans and Lemon Zestcapers, rinsed and drained (chopped if large) and5 Morecapers, rinsed and drained (chopped if large), coarse salt and ground pepper, extra virgin olive oil, green beans, trimmed and cut into 1inch pieces, wide strip lemon zest (from 2 lemons), skinless salmon fillets (6 oz each)30 min, 6 ingredients
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Striped Bass Escabèche with Bell Peppers and Green Beansdry white wine, white-wine vinegar, fresh orange juice and14 Moredry white wine, white-wine vinegar, fresh orange juice, brown sugar, fresh lemon juice, extra-virgin olive oil, pickling spices, salt, dried hot red pepper flakes, drained brine-cured green olives such as picholines, pitted and halved, red bell peppers, cut into very thin rings, yellow bell peppers, cut into very thin rings, red onion, cut into very thin rings, striped bass fillets with skin (about 21/4 lb total), halved lengthwise, all-purpose flour, olive oil, green beans, trimmed18 ingredients
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Cargamanto and Green-Bean Salad with Chimichurri Dressingred or white dried cargamanto beans (1 1/4 cups), picked ... and6 Morered or white dried cargamanto beans (1 1/4 cups), picked over and rinsed, garlic cloves, fresh lemon juice, extra-virgin olive oil, green beans , cut into 2-inch pieces, celery ribs, sliced 1/8 inch thick, coarsely chopped flat-leaf parsley leaves3 hour 30 min, 7 ingredients
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