210713 lemon baked ahi mahi mahi salmon Recipes

whole lemon , juice of, garlic clove, minced, fresh mahi mahi, ground black pepper, unsalted butter, fresh basil, chopped, honey (maple syrup if not available), salt, worcestershire sauce (optional), scallion, chopped, dijon mustard

mahi mahi fillets, honey, warm (preferably raw, but pasteurized is fine ), red wine vinegar, garlic cloves, crushed, lemon juice, hoisin sauce, olive oil, black pepper, freshly ground, salt (to taste), ginger powder

salmon, mayonnaise, fish rub seasoning (pride of szeged), lemon, juiced, panko breadcrumbs, parmesan cheese (optional), lemon zest, salt, pepper

lemon, thinly sliced, fresh rosemary, salmon fillets, bones and skin removed, coarse salt to taste, olive oil , or as needed

lemon, fresh rosemary, fresh thyme, salmon, butter, olive oil, garlic, diced, diced onion, heavy cream, chopped fresh mint leaves

lemon juice, margarine, garlic, crushed, pepper, skinless chicken

lemons, baking soda, water, coarsely grated gingerroot (about 12 oz.), powdered fruit pectin, sugar

boneless mahi mahi fillets, skinned (about 8 fillets), lemon juice, butter, melted (optional), ground ginger, salt, pepper, paprika, orange slices, crushed pineapple , partially drained-you still want some juice

cube chicken stock, water, capers, drained and chopped, lemon juice, fresh, mahi mahi

mahi mahi fillets, skinned, water, drops liquid smoke, butter substitute (melted ), lemon pepper seasoning (watkins is best)

sushi grade ahi tuna (or substitute salmon, yellowtail, albacore), ginger, jalapeno, soy sauce, wasabi paste ( i like the kind that comes in tubes), masago (small smelt eggs), chili oil, wonton papers, i use my tastebuds as my measuring cups, depending on the level of spice you can change it up.

scallions, brown sugar, soy sauce, fresh lemon juice, skinless mahi mahi fillets, salt, vegetable oil

lemon juice, canola oil, dill weed, grated lemon peel, garlic clove, minced, salmon fillets (4 oz each), chopped seeded peeled cucumber, reduced-fat sour cream, chopped green onion, reduced-fat mayonnaise, lemon juice, salt, white pepper, worcestershire sauce

mahi mahi fillets, olive oil, honey, fresh lemon juice, liquid smoke

sliced almonds, extra-virgin olive oil, fresh lemon juice, honey, dijon mustard, kosher salt and freshly ground pepper, chopped fresh parsley, asparagus , tough ends trimmed, grated lemon zest, skinless mahi mahi fillets (about 1 inch thick )

bacon, diced, diced onions, diced celery, sage, stale bread (2-3 days old), eggs, beaten, salt, pepper, chicken stock, dry white wine, fresh lemon juice, butter, melted, salmon fillets (or steaks), lemon, quarters (to garnish )

lemons, cut in 1/2, salt & freshly ground black pepper, chopped garlic, extra virgin olive oil, fresh rosemary leaf, chopped, rosemary sprigs (about 6 to 8 inches long) or 4 metal skewers, center-cut ahi tuna steaks, cut into blocks 3/4 to 1-inch thick (about 5 oz each), salt & freshly ground black pepper

lemons, cut in 1/2, salt and freshly ground black pepper, chopped garlic, extra-virgin olive oil, fresh rosemary leaves, chopped, rosemary sprigs (about 6 to 8 inches long) or wood or metal skewers, center-cut ahi tuna steaks (about 5 oz each), cut into blocks 3/4 to 1-inch thick, salt and freshly ground black pepper