17406 kerala scallop curry Recipes
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cinnamon stick, coriander seeds and20 Morecinnamon stick, coriander seeds, dried hot red chili peppers , to taste, black peppercorns, cumin seed, fennel seeds, green cardamom pods, vegetable oil, fresh coconut, cut into thin slices, or grated, ground turmeric, salt , to taste, brown mustard seeds, fresh curry leaves, shallots or 3 oz white onions, fresh ginger, peeled and finely sliced, garlic, peeled and finely chopped, boneless lamb shoulder, cut into 1/2 inch dice, white wine vinegar, brown mustard seeds, split urad dal, with or without skin (optional), shallots or 2 oz white onions, fresh curry leaves1 hour 30 min, 23 ingredients
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whole fresh red chilli split , cut into quarters lengthwa... and12 Morewhole fresh red chilli split , cut into quarters lengthways and seeds kept, whole piece of fresh root ginger peeled and chopped, whole small red onion chopped, fresh garlic peeled and chopped, black mustard seeds, half tsp fenugreek seeds, whole curry leaves, half tsp turmeric powder, half tsp black peppercorns cracked, tiger or jumbo prawns (250g in metric) fresh or frozen, half can reduced fat coconut milk (approx 150ml not sure what imperial is), half whole fresh lime, handful sprig fresh coriander20 min, 13 ingredients
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butter, minced peeled fresh ginger, garlic cloves, minced and8 Morebutter, minced peeled fresh ginger, garlic cloves, minced, curry powder, uncooked large shrimp, peeled, deveined, sea scallops, green onions, chopped, whipping cream, grated lemon peel, grain white rice, freshly cooked, chopped fresh cilantro11 ingredients
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fresh medium shrimp, peeled and deveined, dried linguine and11 Morefresh medium shrimp, peeled and deveined, dried linguine, apricot nectar, soy sauce, cornstarch, fresh ground ginger, cooking oil, sliced fresh mushrooms, sliced fresh carrot, chopped fresh bok choy, green onions , cut into 1 ",slices, fresh scallops, curry powder25 min, 13 ingredients
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scallops, olive oil, knob of butter, coarse sea salt and14 Morescallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper18 ingredients
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scallops, sea scallops, salt, pepper, olive oil, salad and16 Morescallops, sea scallops, salt, pepper, olive oil, salad, shelled edamame , cooked according to package instructions, red bell pepper, finely chopped, white or black sesame seeds, lime juice, asian chili paste, coarse salt, freshly ground black pepper, combine all the ingredients and set aside., puree, the cooked edamame, (the rest of the package), lime juice, water, chopped fresh mint, chopped garlic, salt, ground pepper5 min, 22 ingredients
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Kerala Mutton Curry - Mildmutton (lamb), water, bay leaf, yoghurt (curd ) and18 Moremutton (lamb), water, bay leaf, yoghurt (curd ), chili powder, coriander powder, turmeric powder, black pepper, cardamom powder, garlic, red onions, tomatoes, red bell peppers or 2 green bell peppers, potatoes, cm ginger, garlic, sunflower oil, garam masala, fresh coriander, curry leaf, chilies1 hour 30 min, 22 ingredients
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Curry-crusted Sea Scallopssea scallops and6 Moresea scallops, curry powder (if yours is more than 6 months old, buy new, it loses it flavor quickly), olive oil flavored cooking spray, salt & fresh ground pepper, apricot jam, heavy whipping cream, sliced scallions17 min, 7 ingredients
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Seared Scallop Salad with Haricots Verts and Truffle Oilsherry wine vinegar, minced shallot, canola oil and6 Moresherry wine vinegar, minced shallot, canola oil, haricots verts or other slender green beans, trimmed, cut into 2-inch lengths, heads belgian endive , thinly sliced on diagonal, sea scallops (about 10 oz), curry powder, white truffle oil, chopped fresh chives9 ingredients
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Scallops With Orange Hollandiase Saucea very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients
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