123218 keep cool bake squares Recipes

butter, melted, all-purpose flour, sugar, ground almonds, eggs, sugar, lime juice, all-purpose flour, baking powder, lime zest, sliced almonds, sugar

vanilla wafers, finely crushed, butter, melted, cream cheese, softened, powdered sugar, cool whip, thawed & divided, bananas, milk, instant vanilla pudding, semi-sweet chocolate baking square, grated

cream cheese, softened, ricotta cheese, sugar, vanilla, semi-sweet chocolate baking squares (coarsely chopped ), whipping cream , before being whipped. (whipped)

graham cracker crumbs, sugar, butter, melted, unflavored gelatin, water, cream cheese, softened, semi-sweet chocolate baking squares, melted, sweetened condensed milk, vanilla extract, whipping cream

baking potatoes, baked and cooled, butter, all-purpose flour, milk, salt, pepper, green onions, chopped and divided, bacon, cooked, crumbled, and divided, cheddar cheese, shredded, divided, sour cream

baking potatoes, baked and cooled, olive oil, yellow onion, sliced into strips, garlic cloves, minced, fennel seed, crushed, dried thyme, dried sage, salt, fresh ground black pepper, dry white wine, vegetable broth, kale , torn into bite-sized pieces, plain soymilk

baked potatoes, cooled, bacon, celery, chopped, green onions with top, thinly sliced, chicken broth, milk, garlic clove, pressed, salt, black pepper, light sour cream, cheddar cheese

cool whip, curd cottage cheese, lemon jell-o gelatin (do not add water), pineapple tidbits (drained ), mandarin oranges, marshmallow

butter, sugar, egg, chocolate chips, cocoa, chopped walnuts (optional), crushed graham cracker

king arthur unbleached all-purpose flour, sugar, ground almonds, butter, melted, eggs, sugar, lime juice, king arthur unbleached all-purpose flour, baking powder, grated lime peel, sliced almonds, sugar

vanilla wafers, divided, butter, melted, sugar, cold milk, divided, jell-o chocolate pudding and pie filling, jell-o instant white chocolate pudding and pie filling mix, thawed cool whip topping, jet-puffed miniature marshmallows, semi-sweet chocolate baking square, grated

butter, softened, white sugar, all-purpose flour, baking powder, salt, milk, egg whites, room temperature, semi-sweet chocolate baking squares, finely grated, icing sugar, butter, softened, water, vanilla, semisweet chocolate , baking squares chopped, butter

butter or 1/2 cup margarine (125 ml), granulated sugar (150 ml), all-purpose flour (325 ml), baking powder (10 ml), salt (2 ml), vanilla extract (5 ml), whole milk (125 ml), semi-sweet chocolate baking squares, grated, egg whites, granulated sugar (to add to egg whites 30 ml), sugar (icing), egg yolks, butter or 1/3 cup margarine, semi-sweet chocolate baking squares, butter or 2 tbsp margarine (30 ml)

semi-sweet chocolate baking squares, divided, butter, pastry shells, baked (9 in ), cream cheese, softened, sour cream, sugar, vanilla extract, fresh strawberries, hulled, strawberry jam, melted

baking potatoes, baked and cooled, chopped onion, chopped green bell pepper, butter, dried dill (optional), salt (optional), tabasco sauce, shredded low-fat cheddar cheese

baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.