Cool Whip Jello Recipe

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Cool Whip Jello
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Ingredients
3
Count
Nutrition
65
Calories
Total time
70
Minutes
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Ingredients:

  • 1 (8 oz) container cool whip
  • 1 (1 pint) container cottage cheese
  • 1 (3 oz) package jello gelatin, any flavor

Directions:

  1. Combine Cool Whip and Jello together until Cool Whip is softened.
  2. Add cottage cheese and stir.
  3. Put in fridge-the longer the more like Jello.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.41 Kcal (274 kJ)
Calories from fat 28.79 Kcal
% Daily Value*
Total Fat 3.2g 5%
Cholesterol 12.86mg 4%
Sodium 210.38mg 9%
Potassium 58.04mg 1%
Total Carbs 1.68g 1%
Sugars 1.57g 6%
Protein 6.57g 13%
Calcium 46mg 5%
Amount Per 100 g
Calories 109.78 Kcal (460 kJ)
Calories from fat 48.31 Kcal
% Daily Value*
Total Fat 5.37g 5%
Cholesterol 21.58mg 4%
Sodium 353.07mg 9%
Potassium 97.4mg 1%
Total Carbs 2.82g 1%
Sugars 2.64g 6%
Protein 11.02g 13%
Vitamin C 0.1mg 0%
Calcium 77.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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