27 italian pasta chicken artichoke Recipes

boneless skinless chicken breast half (6 oz), uncooked bow tie pasta, italian-blend salad greens, quartered water-packed artichoke hearts, rinsed and drained, pitted ripe olives, chopped oil-packed sun-dried tomatoes, italian salad dressing, chopped walnuts, grated parmesan cheese

orzo pasta, chicken broth or water, frozen meatballs, thawed, italian dressing, marinated artichoke hearts, drained & chopped, baby spinach leaves, chopped walnuts, toasted, salt and pepper, grated parmesan cheese (to garnish )

artichokes (1 1/2 in. wide ), head fennel (3 1/2 in. wide ), mild or hot italian sausages, casings removed, chopped onion, fennel seed, minced garlic, sliced red bell pepper, dry white wine, fat-skimmed chicken or vegetable broth, whipping cream, dried rigatoni pasta, grated parmesan cheese, salt

olive oil, onion , cut into eighths, garlic, minced, boneless skinless chicken breast half , cut into strips, marinated artichoke hearts, undrained, roasted red peppers, undrained, pitted black olives, drained, salt and pepper, tricolor fusilli, freshly cooked, grated parmesan cheese

egg noodles, alfresco italian chicken sausage, water-packed artichoke hearts, sun-dried tomato packed in oil, chicken broth, reduced sodium, white wine, diced garlic, olive oil, chopped basil, chopped parsley, salt and pepper, grated cheese parmesan cheese or 1/2 cup pecorino romano cheese

chicken breast, boneless and skinless, pasta shells, onion, artichokes, marinated, diced tomatoes, canned, black olives, italian dressing , fat-free, parmesan cheese, garlic powder to taste, pepper to taste

angel hair or your favorite pasta, tb. fresh lemon juice, tb cavender s greek seasoning, good olive oil, scallions, sliced, lg. can sliced black olives, drained, marinated artichoke hearts, drained, chopped, freshly ground black pepper, more) mayonaisse (hellman s), opt: cherry tomatoes , boiled shrimp, cooked chicken, cheeses,pepperoni

olive oil, pre-sliced mushrooms, italian cheese-flavored pizza crust (such as boboli), tomato and basil pasta sauce (such as classico), chopped grilled chicken breast strips (such as tyson chicken breast strips), drained canned artichoke hearts, coarsely chopped, shredded part-skim mozzarella cheese, sliced fresh basil

pork or chicken sausage, italian parsley, tomatoes, garlic, shredded parmesan cheese blend +2 tbsp, french bread dough, heavy cream, ziti pasta, marinated artichoke hearts (12oz), sundried tomato pesto (8.1oz), roasted red peppers (12oz), pitted kalamata olives, olive oil

rainbow rotini pasta, broccoli , fresh individually frozen, kidney beans, black olives, sliced, artichoke hearts, mushrooms, sliced, green onions, chopped, newman own salad dressing, canned tuna fish, drained (optional), chicken, cooked and cubed (optional), grated parmesan cheese (optional), other cheese, cubed (optional)

oil-packed sun dried tomatoes, sun dried tomatoes oil reserved, ground italian hot suasage, quartered artichokes drained, garlic clove chopped, chicken broth, dry white wine, penne pasta, freshley shredded parmesan cheese, fresh basil chopped, fresh flat-leaf parsley chopped, fresh mozarella, drained and cubed

uncooked pasta , rotini or 1 1/2 cups penne, olive oil, onion, chopped, green pepper, chopped, cooked chicken, shredded, italian-style diced tomatoes, undrained, artichoke hearts, drained and quartered, black olives, drained, salt and pepper, mozzarella cheese, shredded

italian cheese-flavored thin whole wheat pizza crust (such as boboli), roasted garlic pasta sauce (such as barilla), quartered artichoke hearts, drained and coarsely chopped, cooked chicken breast strips, coarsely chopped, sliced red bell pepper (1 medium), shredded part-skim mozzarella cheese

chicken breasts , organic free-range, vermicelli (for diabetics, use low-carb rotini or penne pasta), broccoli floret, frozen spinach, peas, marinated artichoke, red bell pepper, chopped, pepperoni, sectioned into fours, red onion, parmesan cheese, grated, vinaigrette , 1 bottle brianna s french dressing, red wine vinegar, low sodium salt , and, black pepper , to taste

olive oil, links italian sausage (pork or chicken), ziti pasta, garlic cloves, finely chopped, roasted red peppers, chopped, tomatoes, chopped, marinated artichoke hearts, drained, sun-dried tomato pesto, heavy cream, kalamata olive, chopped (pitted ), italian parsley, pepper, parmesan cheese, shredded

drained oil-packed sun-dried tomatoes, sliced , 2 tbsp of oil reserved, italian hot sausages, casings removed, frozen artichoke hearts, garlic, chopped, chicken broth, dry white wine, fusilli pasta, shredded parmesan, plus additional for garnish, chopped fresh basil leaves, chopped fresh italian parsley leaves, water-packed fresh mozzarella, drained and cubed , optional, salt and freshly ground pepper

fettuccine, olive oil, garlic, sliced, fresh oregano leaves, chicken broth or 1/2 cup chicken stock, spinach, stemmed and washed, chopped italian parsley, butter, kosher salt, fresh ground black pepper, grated parmesan cheese , for serving, extra virgin olive oil, fresh lemon juice, chopped fresh thyme leaves or 1 1/2 tsp minced garlic, kosher salt, fresh ground pepper, artichokes, lemon, dried thyme leaves, fennel seeds, dried summer savory, dried rosemary leaves, crumbled bay leaves, dried lavender flowers

boneless skinless chicken breast, cut into bite-size pieces, salt, pepper, olive oil, garlic cloves, smashed, onion, finely chopped, sun-dried tomatoes, roughly chopped, red pepper flakes (more if desired), dried oregano, dried basil, dried marjoram, dried thyme, artichoke hearts, chopped in half, lemon, white wine, sliced mushrooms, chicken broth, heavy cream, parmesan cheese, fresh italian parsley, chopped, basil, chopped (for garnish ) (optional), farfalle pasta , cooked al dente (bow tie, or whatever kind you prefer)