100 italian beef ups Recipes

flour, fresh ground black pepper, beef tips, cut into 1-inch cubes, cooking oil, sweet onions, chopped, tomatoes, chopped (roma if available), tomato sauce, salt, garlic, minced, basil, dried, cavatappi pasta, uncooked, salt, part-skim ricotta cheese, mozzarella cheese, shredded

rump roast, onion, chopped, parmesan cheese, grated, ground oregano, paprika, garlic cloves, cut up, salt, pepper, french rolls

water, oregano, thyme, bay leaves, garlic cloves or 1/4 tsp powder, onion, cut up, basil, salt and pepper, beef bouillon cubes, hard rolls

rump roast , covered in olive oil, onion, sliced, bell pepper, sliced (optional), garlic cloves, chopped, oregano, parsley, basil, thyme, crushed red pepper flakes, bay leaf, black pepper, kosher salt, pepperoncini peppers, juice from pepperoncini jar, beer, cube instant beef bouillon, broken up (or 1 tsp. powder )

ground beef, bulk italian sausage, chopped onion, chopped green pepper, chopped garlic, water, undrained italian-style tomatoes, cut up, garbanzo beans, rinsed and drained, red kidney beans, rinsed and drained, worcestershire sauce, chili powder, dried basil, crushed, dried oregano, crushed, cooked rice (optional), shredded cheddar cheese (optional)

onions, chopped, garlic cloves, minced, beef broth, divided, italian sausage, dry red wine, italian-style tomatoes, broken up, basil, sugar, green pepper, seeded and chopped, zucchini, sliced 1/4-inch thick, dry bow tie pasta , 1 1/2-inch size, parsley, chopped, salt & pepper

pork chops (see note ), salt and pepper, to taste, vegetable oil , more if needed, cream of mushroom soup, del monte stewed tomatoes, broken up with the juice, minced garlic (to taste), dried parsley, dried basil, dried oregano, beef bouillon granules , to taste for saltiness, butter, cut up into small pieces, sliced mushrooms, drained, fresh coarse ground black pepper , to taste

bulk italian sausage, onion, chopped (about 3/4 cup), garlic clove, minced, beef broth, stewed tomatoes, cut up, tomato sauce, carrot, thinly sliced (about 1/8-inch to 1/4-inch), dried basil, dried oregano, refrigerated cheese tortellini, zucchini, sliced (about 1/8-inch to 1/4-inch), green pepper, chopped, parsley flakes, parmesan cheese, grated

lasagna noodles, italian sausage, ground beef, onion, chopped, garlic cloves, minced, sugar, salt, basil leaves, fennel seed, pepper, tomatoes, broken up, tomato paste, egg, beaten, ricotta cheese, dried parsley flakes, salt, ripe olives, sliced, mozzarella cheese, grated, parmesan cheese, grated

frozen italian meatballs, frozen spinach, cut up, beef stock, sour cream, dried dill, cumin, lemon juice, salt, cornstarch

beef stew meat or 1 lb boneless pork roast, cut into 3/4 inch pieces, cooking oil, onion, sliced and separated into rings, garlic cloves, minced, water, chorizo sausage or 1/2 lb italian sausage, sliced, winter squash, peeled and cubed (3 cups), plantain, peeled and sliced (1 cup), green pepper, sliced, frozen green beans (may use fresh), whole kernel corn, tomatoes, cut up, chili powder, ground coriander, salt, salt and pepper

beef top round steak, thinly sliced, salt and pepper to taste, dry bread crumbs, grated parmesan cheese, chopped fresh celery leaves, dried parsley flakes, dried basil, dried oregano, olive oil, spaghetti sauce, hot cooked pasta

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

ground beef, frozen mixed vegetables (peas, carrots, corn), frozen zucchini, frozen lima beans, vegetable juice or 5 cups tomato juice, water, instant beef bouillon, dried basil (crush between fingers to wake up flavor), dried marjoram (crush between fingers to wake up flavor), salt, ground black pepper, onion powder, garlic salt, spaghetti (uncooked, broken into thirds ), grated parmesan cheese (to taste), flat-leaf italian parsley (finely chopped )

onion, chopped, carrots, chopped, celery ribs, chopped, tomatoes, undrained, broken up (or use diced tomatoes), lentils (1/2 of a 1lb. package), water, beef bouillon cubes, pepper, frozen leaf spinach (optional), parmesan cheese (optional)

meatloaf mixture (ground beef, pork, veal), italian seasoned breadcrumbs, egg, garlic clove, minced, white onion, grated, parmigiano, grated, flat leaf parsley, chopped, arugula leaves or 1 cup baby spinach, prosciutto, provolone cheese , deli sliced, salt and pepper, olive oil, for drizzling

bulk italian sausage, ground beef, chopped onion, minced garlic, cut up tomatoes, tomato sauce, sliced mushrooms (optional), chopped green pepper, quick-cooking tapioca, bay leaf, black pepper, salt, hot cooked pasta

dried great northern beans, dried red kidney beans, tomatoes, cut up, onion, chopped, beef bouillon granules, garlic cloves, minced, black pepper, frozen italian cut green beans