32973 irish cabbage scottish style Recipes

frozen peas, head green cabbage, shredded and washed, bacon, diced, chopped sweet onion, butter, olive oil, chicken broth, salt and pepper

cabbage leaves, blanched, corned beef, roughly chopped, onion, quartered, stalk celery , cut into 1-inch pieces, egg, beaten slightly, cooked brown rice, spicy brown mustard, beef bouillon cube, boiling water, beer, butter, flour

head cabbage, thinly sliced, white sugar, bacon, corn bread mix, cayenne pepper, chopped onion, fresh jalapeno peppers, seeded and julienned, salt and pepper to taste

head green cabbage, cored and coarsely chopped (about 2 1/2 lb), salt, butter or 1/4 cup combination of and oil, sugar (i use raw or unbleached white sugar), fresh ground black pepper

irish bacon, diced, head cabbage, cored and cut into wedges, melted butter, ground nutmeg, water, salt and pepper to taste, red wine vinegar

irish bacon, diced, potatoes, peeled and cubed, diced tomatoes with juice, chicken stock , or as needed, salt and black pepper to taste, sliced dark green savoy cabbage leaves

irish boiling bacon (such as tommy moloney s), water, divided, red potatoes, carrots , cut into 1-inch pieces, cabbage, trimmed, cored, and quartered, unsalted butter, onion, finely chopped, garlic clove, minced, dry white wine, whole-grain dijon mustard, reduced-fat milk, freshly ground black pepper, salt

scottish oatmeal , such as bob s red mill, whole wheat flour, sugar, salt, baking powder, butter or 1/4 cup margarine, melted, water

scottish recipes : scottish tablet, sugar, maple syrup, condensed milk (sweetened ), margarine, water, vanilla

bacon, bacon drippings, head cabbage, cored and finely chopped, ground black pepper to taste

cabbage or 1 lb kale, potato, peeled and diced (about 4 potatoes), leeks or 2 small onions or 6 green onions with tops, chopped, cream or 1/2 cup milk, salt, pepper, mace

scottish shortbread recipe, white flour, butter, sugar, ground almonds

cabbage, vegetable oil, onions, chopped, pork, cubed, lean ground beef, caraway seed, salt, pepper, white wine, vegetable oil, bacon

cabbage , tough outer leaves removed, dried finger hot chili peppers, salt, water, cold water, szechuan peppercorns, gin

savoy cabbage or 4 lbs white cabbage or 4 lbs green cabbage, thickly shredded, butter, good quality pork sausage links, skinned

irish boiling bacon (such as tommy moloney s which can be ordered online.), water, divided, red potatoes, carrots , cut into 1 inch pieces, cabbage, trimmed, cored and quartered, butter (unsalted ), onion (finely chopped ), garlic clove (minced ), dry white wine, dijon mustard (whole grain), milk (2 %), black pepper (freshly ground ), salt

cabbage , large brined or 1 pickled, rice , short grain, onion, medium chopped, bacon , dry cured not maple, salt, pepper, granulated garlic, season salt, tomato juice

heads of cabbage or 2 large , depends on your pot size, country-style pork ribs, sauerkraut, butter