153 insalata bourguignonne bourguignonne Recipes
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vine-ripened tomatoes (about 4 large), sliced 1/4 inch th... and6 Morevine-ripened tomatoes (about 4 large), sliced 1/4 inch thick, fresh mozzarella, sliced1/4 inch thick, fresh basil or arugula leaves, washed well and spun dry, dried oregano, crumbled , if using arugula instead of basil, extra-virgin olive oil, fine sea salt to taste, freshly ground black pepper to taste7 ingredients
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extra-virgin olive oil, divided, fresh lemon juice and8 Moreextra-virgin olive oil, divided, fresh lemon juice, thick slices prosciutto, chopped, stemmed seedless red grapes, dried tart cherries, loosely packed) greens (such as frisee , arugula, and torn radicchio), bosc pears, cored ; 1 cut into matchstick-size pieces, 1 thinly sliced, aged balsamic vinegar (for drizzling ), pine nuts, toasted, thick rectangular slices pecorino romano cheese , each slice cut on diagonal into triangles10 ingredients
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Insalata Alla Bourguignonne (Salad W/Bourguignonne Dressing)head escarole , torn and11 Morehead escarole , torn, roasted turkey breast, sliced into long strips (optional), granny smith apple, sliced, button mushrooms, sliced, raisins, extra virgin olive oil, red wine vinegar, red onions, minced, fresh thyme, chopped, tabasco sauce , to taste, salt , to taste, fresh ground white pepper , to taste25 min, 12 ingredients
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Insalata Cotta e Crudaartichokes, uncooked and trimmed to the heart and11 Moreartichokes, uncooked and trimmed to the heart, fennel, trimmed and quartered, carrots, baking potato, head romaine lettuce, head belgian endive, tomato, fontina cheese, olive oil, red wine vinegar, dijon-style prepared mustard, salt and pepper12 ingredients
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Insalata Cotta e Crudaartichokes, uncooked and trimmed to the heart and11 Moreartichokes, uncooked and trimmed to the heart, fennel bulbs, trimmed and quartered, carrots, baking potato, head romaine lettuce, head belgian endive, tomato, fontina cheese, olive oil, red wine vinegar, dijon-style prepared mustard, salt and pepper to taste12 ingredients
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Insalata di Grano con Pomodoro, Tonno, e Capperidurum wheat berries, bay leaf and12 Moredurum wheat berries, bay leaf, zest of 1/2 orange, in 1 piece or strips, salt, ripe tomatoes, sugar, albacore or solid white tuna fish, rinsed and drained, capers, rinsed and drained, red onion, finely chopped, garlic, minced, ground hot pepper, fresh lemon juice, olive oil, fresh herbs , such as basil, parsley, mint, or whatever you have, chopped14 ingredients
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Insalata Di Patate - Italian Potato Saladpotatoes, boiled in the skin and6 Morepotatoes, boiled in the skin, onion , cut in half then sliced very thin, extra virgin olive oil, red wine vinegar, sea salt, freshly cracked pepper, fresh parsley, chopped40 min, 7 ingredients
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Insalata Dell'ortolano ( Gardener's Salad )mango, apple, hearts of palm, strawberries, raspberries and9 Moremango, apple, hearts of palm, strawberries, raspberries, blueberries, cantaloupe, walnuts , kernel, head red leaf lettuce, head green leaf lettuce, honey, chianti wine vinegar, extra virgin olive oil, salt and pepper11 min, 14 ingredients
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Insalata Della Nonna (Grandmother's Special Salad)new potato, boiled and8 Morenew potato, boiled, french beans , cut into bite sized pieces (fresh green beans), lemon juice, freshly squeezed, olive oil , extra virgin, fresh oregano, chopped, garlic clove, cruched, vine-ripenend tomatoes, roughly chopped, salt , to taste, fresh ground black pepper , to taste15 min, 9 ingredients
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Insalata Alla Palermitana (Salad, Palermo Style)waxy potatoes (washed but unpeeled ), green beans and6 Morewaxy potatoes (washed but unpeeled ), green beans, anchovy fillets, tomatoes, extra virgin olive oil (to taste), onion, white wine vinegar, salt and pepper35 min, 8 ingredients
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