181003 indoor pork carolina mustard sauce Recipes
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water, sugar, kosher salt, freshly cracked black pepper and11 Morewater, sugar, kosher salt, freshly cracked black pepper, ground allspice, whole pork tenderloins 1 to 1 1/4 lb each, silvery skin and fat removed, extra-virgin olive oil, blackberry mustard sauce, unsalted butter, garlic chopped, red wine, course-ground mustard, ground cumin, seedless blackberry jam15 ingredients
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Indoor Pulled Pork With South Carolina Mustard Barbecue Saucetable salt, salt, sugar, sugar, liquid smoke, liquid smoke and12 Moretable salt, salt, sugar, sugar, liquid smoke, liquid smoke, boneless pork butt , cut in half horizontally (about 5 lbs.), yellow mustard, ground black pepper, smoked paprika, cayenne pepper, yellow mustard, white vinegar, light brown sugar, worcestershire sauce, hot sauce, table salt, fresh ground black pepper6 hour , 18 ingredients
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Pork with Mustard Sauceboneless center-cut loin pork chops, worcestershire sauce and8 Moreboneless center-cut loin pork chops, worcestershire sauce, salt, pepper, sliced onion, separated into rings, garlic clove, minced, all-purpose flour, dried thyme, low-salt chicken broth, country-style dijon mustard10 ingredients
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Pork Tenderloin With Mustard Saucepork tenderloins, soy sauce, bourbon or apple juice and6 Morepork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar9 ingredients
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Banana Pork in Orange Saucepork loin, mustard, salt and pepper, to taste and4 Morepork loin, mustard, salt and pepper, to taste, orange juice, bananas, peeled, sour cream, orange, sliced thinly (optional)2 hour 5 min, 7 ingredients
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Pork Medallions with Mustard Saucepork tenderloin, vegetable oil, fat-free milk and2 Morepork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced6 ingredients
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Pork Tenderloin with Mustard Saucepork tenderloin, king arthur unbleached all-purpose flour and6 Morepork tenderloin, king arthur unbleached all-purpose flour, milk, minced fresh mint or 1/2 to 3/4 tsp dried mint, dijon mustard, chicken broth, sour cream, pepper50 min, 8 ingredients
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