38 indian fry bread flour Recipes

flour, baking powder, sugar, salt, milk ( luke warm only), use this fry bread for indian tacos, any filling you like , i load the tacos as follows, refried beans spread all over the bread first then hamburger meat cooked with onions and drained, lettuce ,,tomatoes guacamole, sour cream and shredded cheese, and then your favorite salsa, it is an awesome huge meal these are about 7 to 8 inches , you can make smaller but this is the traditional.

flour, baking powder, salt, water, warm, vegetable oil, for frying

flour, baking powder, sugar, salt, lard or crisco, cold milk, crisco or oil for frying or deep frier

flour, baking powder, salt, oil, water, vegetable oil (for frying ), honey, butter, jelly

all purpose flour, dry yeast, tblspoon crisco, tblsppon white sugar, salt, water, peanut oil for frying

king arthur unbleached all-purpose flour, baking powder, salt, water, lean ground beef (90% lean), taco seasoning, water, oil for frying, chopped lettuce, chopped tomato, salsa, sour cream

flour, salt, baking powder, active dry yeast, powdered milk (2 tbsp), sugar, warm water, vegetable oil (for frying )

flour, baking powder, salt, water, vegetable oil (for frying ), ground beef, old el paso refried beans, old el paso taco seasoning mix, water, sour cream, shredded lettuce, shredded cheese, diced tomato, chopped onion, salsa

all-purpose flour, baking powder, salt, milk, water (110 degrees )

all-purpose flour, powdered milk, salt, baking powder, warm water, shortening

all-purpose flour, baking powder, salt, warm water, oil, for frying

flour (sifted), lukewarm milk (or water if milk is not available, like if you re camping!), baking powder, sugar (or salt, if you don tsp want it to be sweet-tasting), shortening (to deep-fry )

flour, milk, baking powder, vanilla if using for a snack or dessert, salt (optional), oil for frying

flour, baking powder, smidgen salt, water , to make a dough, oil (for frying ), sugar or tomato sauce or honey

flour, salt, baking powder, shortening, warm water, oil (for frying )

hi-gluten flour, non-fat powdered milk, baking powder, salt, lard or 2 tbsp shortening, water