30 imitation crab meat cream Recipes

pack imitation crab meat (usually about 1/2 lb), brick cream cheese, dried tarragon, pack wonton wrappers (you ll need 60), salt & pepper, oil for frying, candy/frying thermometre, sweet chilli sauce for dipping

diced red onion, diced green bell pepper, diced celery, imitation crab meat, flaked, sour cream, mayonnaise, italian-style salad dressing, lemon juice, dried oregano, salt and pepper to taste

eggs, sour cream, milk, butter, melted, all-purpose flour, salt, ground black pepper, imitation crab meat, shredded swiss cheese, unbaked pie crust

cream cheese, worcestershire sauce, garlic powder, imitation crab meat, shredded sharp cheddar cheese, cucumbers, toothpicks

backfin crab meat or 1 lb imitation crabmeat, unseasoned breadcrumbs, eggs, butter, all-purpose flour, heavy whipping cream, white port or 1/4 cup cream sherry, cooked shrimp (tails off ), grated mild cheddar cheese, salt, pepper, onion powder, garlic powder, dried thyme, dried parsley flakes, paprika

sour cream, dry onion soup mix, honey, chili sauce, horseradish (i used the prepared), crab meat, canned or imitation

rice, cooked (white or brown ), egg, beaten, soy sauce, swiss cheese, grated, crabmeat (or imitation crab meat), green onions, sliced, eggs, beaten, light cream, salt, lemon peel, dry mustard, nutmeg

mushrooms , capped & washed, melted butter, imitation crab meat, chopped fine, bread crumbs, softened cream cheeze, garlic powder, mayo, parmesan cheeze, shredded mozzarella cheeze

imitation crab meat, diced, cream cheese, wonton wrappers , square, green onions, chopped, oil (for frying )

fritos or tostitos scoop chips, imitation crab meat, shredded, sour cream, mayonnaise, chopped onions, shredded cheese,any kind you like

light cream cheese, softened, imitation crab meat, flaked, minced green onion, worcestershire sauce or cayenne pepper sauce if you like it hotter, prepared horseradish, sliced almonds

butter, all purpose flour, salt, ground nutmeg, milk, eggs, butter, all purpose flour, salt, tabasco pepper sauce, whipping cream, sherry, coarsely-flaked imitation crab meat

philadelphia cream cheese (room temperature, softened ), imitation crab meat (flaked ) or 3 cups lobsters (flaked), sweet onion (minced fine ), seafood sauce (for the topping ), lemon (cut into thin slices, keep ends for juice), leaf lettuce (rinsed, pat dry , cut off bottoms), townhouse crackers (1 or 2 boxes)

cream cheese and chives, cream of celery soup, cream of tomato soup, qt. half and half, imitation or real crab meat, sherry

crab meat (i use the imitation ), less fat cream cheese, softened, light mayo, won ton wrappers

sour cream, cream cheese, softened, shrimp seafood cocktail sauce, chili sauce, imitation crabmeat, shredded, mozzarella cheese, shredded, green onion top, chopped fine

cap mushrooms (washed & pat dried ), olive oil, garlic paste (or 1 clove minced garlic), parsley, minced onion, chopped spinach, shredded parmesan cheese, crab shredded crab meat (or lump crab or imitation crab), half & half (or heavy whipping cream ), breadcrumbs (as needed), cut pieces of brie

refrigerated crescent dinner rolls, cream cheese, softened, chopped onion, dill weed, chopped imitation crabmeat (or 6 oz. drained cleaned crab meat), egg yolk, beaten