101 hotel riley Recipes

vodka, coconut rum, amaretto, lime juice, pineapple juice, pineapple, wedge garnish (optional)

pineapple, coarsely chopped, gin, dry vermouth, sweet vermouth, ice cubes

garlic cloves, olive oil, romaine lettuce, chilled & torn, wine vinegar, lemons , juice of, eggs , coddled, salt & pepper, worcestershire sauce, grated romano cheese or 8 tbsp parmesan cheese, croutons

carrots, celery, diced tomatoes, tomato sauce, onions, garlic, tomato paste, rice, lentils, macaroni (alphabets), kidney beans, red bell pepper (rub blend ), rosemary, basil, oregano, water, salt

smooth peanut butter, margarine, softened, brown sugar , packed, white sugar, eggs, vanilla extract, corn syrup, rolled oats, baking soda, semi-sweet chocolate chips, smarties candies or 3/4 cup m&m

pre-made graham cracker pie crusts, good-quality vanilla ice cream, softened, caramel ice cream topping, approximately, hersheys chocolate syrup (see note ) or 1/2 cup fox s u-bet chocolate syrup (see note), chopped pecans, approximately, whole pecan halves, cream (the spray kind )

butter, sugar, all-purpose flour, cream of tartar, baking powder

butter, sugar, all-purpose flour, flour, baking powder, powdered sugar, milk

unsalted butter, flour, milk (do not use lowfat or nonfat), grated cheddar, canadian bacon, white wine vinegar, eggs, english muffins, halved, lightly toasted, chopped fresh parsley

pie crusts , 9-inch, bittersweet chocolate, chopped, granulated sugar, all-purpose flour, salt, whole eggs, buttermilk, vanilla

toast, tartar sauce, paprika , as needed, american cheese, backfin crab meat , picked over, tabasco sauce , as needed, worcestershire sauce, lemon juice, mayonnaise

martini extra dry vermouth, bombay sapphire gin, blue curacao, orange twist

white balsamic vinegar, shallot, chopped, dijon mustard, olive oil, cracked pepper, avocado, snipped fresh tarragon, watercress, salt , to taste, butter lettuce leaves, washed and patted dry, vine ripened tomato, fresh watercress, mussels (or scallops), olive oil, fresh cherry tomatoes, diced, dry white wine, fresh basil chiffonade, to garnish

seafood, mix, celery ribs, carrots, peeled, leek, red onions, unsalted butter, flour, milk, cream, saffron strands , soaked in a little hot water, ground pepper, smoked manuka sea salt, lemons , juice of

fettuccine (whole wheat), garlic clove (crushed ), olive oil, shrimp (medium, shelled,deveined -about 25), cognac, canned tomatoes (diced with juice), fresh basil (chopped ), fresh parsley (chopped )

flour, baking soda, baking powder, kosher salt, sugar, eggs , unbeaten, vanilla, melted butter, buttermilk (or 2 cups milk with 2 tsp vinegar or lemon. let it sit about 10 minutes before using)