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Hotel Pancakes Recipe

Hotel Pancakes Recipe

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Ingredients:

Serving

2 cups flour
1-1/4 tsp baking soda
3/4 tsp baking powder
1 tsp kosher salt
1/4 cup sugar
2 eggs , unbeaten
1 tsp vanilla
1/2 cup melted butter
2 cups buttermilk (or 2 cups milk with 2 tsp vinegar or lemon. let it sit about 10 minutes before using)

Directions:

Mix Dry ingredients thoroughly.
Add remaining ingredients and stir lightly just to moisten dry mixture.
Mixture will be thick and lumpy.
I use 1/4 cup per pancake. You may have to spread mixture with the back of a spoon.
Turn cakes when top is bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	817.17 Kcal (3421 kJ)
Calories from fat	398.14 Kcal
		% Daily Value*
Total Fat	44.24g	68%
Cholesterol	156.32mg	52%
Sodium	2755.4mg	115%
Potassium	445.63mg	9%
Total Carbs	88.95g	30%
Sugars	13.61g	54%
Dietary Fiber	8.3g	33%
Protein	16.28g	33%
Vitamin A	0.3mg	9%
Iron	5.2mg	29%
Calcium	422mg	42%

Amount Per 100 g
Calories	269.4 Kcal (1128 kJ)
Calories from fat	131.26 Kcal
		% Daily Value*
Total Fat	14.58g	68%
Cholesterol	51.54mg	52%
Sodium	908.39mg	115%
Potassium	146.91mg	9%
Total Carbs	29.32g	30%
Sugars	4.49g	54%
Dietary Fiber	2.74g	33%
Protein	5.37g	33%
Vitamin A	0.1mg	9%
Iron	1.7mg	29%
Calcium	139.1mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

19.2

Points
22

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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