104 hot mexican dip cheese Recipes

mexican processed cheese, cubed, condensed golden mushroom soup, whole milk, frozen chopped broccoli, thawed, chopped onions

cream cheese, softened (can be light or no fat), salsa (mild, medium or hot ), mexican blend cheese, tortilla chips

cream cheese, sour cream, refried beans, taco seasoning, green onion, shredded mexican blend cheese

chili without beans, salsa, taco sauce, chopped green chile peppers, crushed red pepper to taste, processed cheese, cubed

whole yellow corn, drained, whole mixed yellow and white corn, drained, white shoepeg corn, drained, mexican-style diced tomatoes and green chilies with cilantro and lime juice (such as ro*tel), drained, cream cheese, softened, real mayonnaise, sour cream, chile-garlic sauce (such as sriracha), or to taste, taco seasoning mix (such as old el paso), lime, juiced, chopped red onion , or to taste, green onions, chopped, chopped fresh cilantro , or to taste, jalapeno pepper, minced (more if you want is spicier), shredded cheddar cheese, shredded mexican-style cheese blend, kosher salt (optional)

crabmeat, butter, onion, minced fine, garlic clove, chopped, lemon juice, ricotta cheese, sour cream, shredded sharp cheddar cheese, brie cheese, with rind removed cut up into small pieces, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla, and asadero), french fresh breadcrumb, goya adobo seasoning , with pepper and cumin

hot sauce (frank s red hot preferred), ranch dressing, cheddar cheese or 2 cups mexican blend cheese, shredded, boneless skinless chicken breasts, cooked and shredded, cream cheese, softened, tortilla chips

cream cheese, carton sour cream, refried beans, dry taco seasoning mix, jalapeno pepper, diced, or more to taste, shredded mexican cheese blend

frozen chopped spinach, butter, flour, evaporated milk, pepper jack cheese, shredded, onion, finely chopped, worcestershire sauce, celery salt, garlic powder, pepper, lemon juice, hot sauce (add according to taste), buttered breadcrumbs

lean ground turkey, chili powder, onion powder, salt, fat-free refried beans, chopped green chilies, taco sauce, shredded reduced-fat mexican cheese blend, divided, fat-free sour cream, chopped green onions, tortilla chips

lean ground beef, mild taco sauce, diced white onion, velveeta cheese, diced green pepper, chili powder

ground beef, old el paso salsa, hormel chili without beans, velveeta cheese (if using hot mexican , use mild salsa. if using reg. velveeta, use hot salsa), tortilla chips

mexican corn, drained, chopped green chilies, drained, grated monterey jack cheese (about 8 oz), grated parmesan cheese, mayonnaise, corn chips for dipping

sour cream, cream cheese, softened, shredded four-cheese mexican blend cheese, taco seasoning mix, sliced black olives, drained, diced green chilies, drained, green pepper, chopped (optional)

hot hormel chili with beans, rosirita refried beans, ground beef, velveeta cheese, extra-sharp cheddar cheese, taco seasoning mix, corn tortilla chips

refried beans, black beans, rinsed and drained, green chilies, chopped, undrained, taco seasoning mix, processed cheese with jalapeno peppers, loaf, cut into cubes, mexican blend cheese, shredded, corn chips or pita chips or tortilla chips, for dipping

cream cheese, creamy blue cheese dressing (i use tyler florence recipe, posted - very quick and easy, better than bottled), chicken breasts, taco seasoning, olive oil, shredded mexican flavor cheese (or your fave, pepper jack, etc), red hot sauce, chili powder (to taste), jalapenos slices

cooking spray or butter , to grease, two 11-oz cans mexican corn, drained, two 4.5-oz cans chopped green chiles, drained, grated monterey jack cheese (about 8 oz), grated parmesan, mayonnaise, corn chips, for dipping