80 hong bak tchang tong Recipes

  • Lo-bak Go - Chinese Radish Cakes
    dried shrimp, dried shiitake mushrooms, boiling water and
    4 More
    dried shrimp, dried shiitake mushrooms, boiling water, chinese radishes (lo bak), rice flour, salt, chicken stock
    3 hour , 7 ingredients
  • Hong Kong Style Egg Tarts
    sugar, all-purpose flour, butter, egg, beaten and
    6 More
    sugar, all-purpose flour, butter, egg, beaten, vanilla extract, white sugar, water, eggs, beaten, vanilla extract, evaporated milk
    45 min, 10 ingredients
  • Hong Kong Walnut Sweet Soup
    uncooked white rice, chopped walnuts, milk, divided and
    1 More
    uncooked white rice, chopped walnuts, milk, divided, sweetened condensed milk
    15 min, 4 ingredients
  • Hong Kong Style Egg Custard Tart
    pastry, all purpose flour, lard, butter, water and
    4 More
    pastry, all purpose flour, lard, butter, water, custard filling, eggs, room temperature, whole milk, sugar
    9 ingredients
  • Hong Kong Egg Tarts
    sugar, all-purpose flour, butter, egg, beaten and
    6 More
    sugar, all-purpose flour, butter, egg, beaten, vanilla extract, white sugar, water, eggs, beaten, vanilla extract, canned evaporated milk
    45 min, 10 ingredients
  • Hong Kong Burgers
    ground beef, bean sprouts, soy sauce, onion powder and
    8 More
    ground beef, bean sprouts, soy sauce, onion powder, garlic powder, pepper, cheese slices or 5 slices cheddar, kaiser rolls , unsliced, lettuce (optional), tomato , slices (optional), chili sauce (we use heinz), mayonnaise
    15 min, 12 ingredients
  • Hong Kong Fortune Cookies
    butter or 3/4 cup margarine, sugar, vanilla, eggs, flour
    30 min, 5 ingredients
  • Hong Kong Ribs
    pork spareribs , cut into 2 rib portions, flour, salt and
    4 More
    pork spareribs , cut into 2 rib portions, flour, salt, garlic cloves, crushed, ground ginger, soy sauce, lemon juice
    2 hour 30 min, 8 ingredients
  • Hong Kong-Style Sea Bass
    fresh ginger, green onions, vegetable oil, divided and
    8 More
    fresh ginger, green onions, vegetable oil, divided, garlic cloves, crushed, fresh spinach, sea bass fillets or 4 (6 oz) grouper fillets, sesame oil, reduced sodium soy sauce, dry sherry, water, sugar
    25 min, 11 ingredients
  • Hong Kong Borscht
    oxtail, onion , cut into strips, tomato, cut into chunks and
    13 More
    oxtail, onion , cut into strips, tomato, cut into chunks, potatoes, peeled and cubed, carrot, peeled and cubed, celery ribs, chopped, cabbage, shredded, garlic cloves, diced, bay leaf, salt and pepper, beef bouillon cubes, paprika, tomato paste, ketchup, oil, water
    3 hour , 16 ingredients
  • Fresh Orange-Carrot Soup (Hong Lo Bak Tchang Lang Tong) Fresh Orange-Carrot Soup (Hong Lo Bak Tchang Lang Tong)
    peanut oil, carrot, coarsely chopped and
    6 More
    peanut oil, carrot, coarsely chopped, sliced leek, white part only, fresh gingerroot, peeled and minced, chicken or 3 cups vegetable stock, fresh squeezed orange juice, salt, sliced leek, light green part only , separated into circles, washed and patted dry
    55 min, 8 ingredients
  • Hong You Chao Shou (Sichuan Pork Wontons) Hong You Chao Shou (Sichuan Pork Wontons)
    ground pork, cornstarch, dry sherry, light soy sauce and
    8 More
    ground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving
    40 min, 12 ingredients
  • Bak Tong Koh Bak Tong Koh
    rice flour, water, yeast, rice flour, water and
    3 More
    rice flour, water, yeast, rice flour, water, granulated sugar, salt, oil
    8 ingredients
  • Tong Yum Kung Or Hot And Sour Shrimp Soup Tong Yum Kung Or Hot And Sour Shrimp Soup
    water or light chicken stock / coconut milk can be use and
    12 More
    water or light chicken stock / coconut milk can be use, shrimps or prawns - shelled and divined, garlic cloves - minced, kaffir lime leaves, sliced leaves fresh or dried galangal / ginger, nam pla (fish sauce), stalks lemon glass, straw mushrooms, lime juice, roasted chilli paste (optional), chopped cilantro or coriander leaves, green onion cut into small cubes, dried roast red pepper crushed
    45 min, 13 ingredients
  • Hong Kong Style Egg Roll (Swiss Roll) Hong Kong Style Egg Roll (Swiss Roll)
    egg yolks, sugar, cake flour, cornstarch, oil, milk and
    4 More
    egg yolks, sugar, cake flour, cornstarch, oil, milk, baking powder, egg whites, sugar, firm whipping cream
    30 min, 10 ingredients
  • Hong Shu Gai Kew Hong Shu Gai Kew
    boneless chicken , cut into bite-sized pieces (white or d... and
    25 More
    boneless chicken , cut into bite-sized pieces (white or dark meat, your preference), peanut oil, for frying, fresh snow peas , with both ends trimmed, and side veins removed, straw mushrooms, drained, sliced water chestnuts, drained, sliced fresh carrots, fresh bok choy, stems (the white , stalky part at the bottom of the bunch), chicken broth, white sake, salt, accent seasoning (optional, since some people are allergic to msg, but i like it), sesame oil, soy sauce, cornstarch (to make sauce to your own thickness preference), honey or 2 tbsp brown sugar, lime juice, sherry wine, minced fresh gingerroot, soy sauce, minced garlic, preferably fresh , but bottled will do, flour, cornstarch, baking powder, eggs, beaten, water, oil
    1 hour 20 min, 26 ingredients
  • Hong Kong Flank Steak Hong Kong Flank Steak
    flank steaks, chopped fresh flat-leaf parsley, for garnish and
    10 More
    flank steaks, chopped fresh flat-leaf parsley, for garnish, soy sauce, dry sherry, minced fresh ginger, minced garlic, sesame oil, peanut oil, honey, rice vinegar, asian chili oil, salt & freshly ground black pepper, to taste
    23 min, 12 ingredients
  • Hong Men Ch'ieh Tzu Hong Men Ch'ieh Tzu
    eggplant, peanut oil, gingerroot, crushed and
    3 More
    eggplant, peanut oil, gingerroot, crushed, braggs liquid aminos or 2 1/2 tbsp soy sauce or 2 1/2 tbsp chinese bean garlic sauce, sugar, water
    15 min, 6 ingredients




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