38957 high peaches and pie Recipes
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Piled-High Peach Pieall purpose flour, sugar, salt and11 Moreall purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, chilled solid vegetable shortening , cut into pieces, distilled white vinegar, ice water, peaches, peeled, pitted, sliced, sugar, all purpose flour, ground cinnamon, ground cardamom, ground nutmeg, vanilla ice cream14 ingredients
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Mile High Peaches and Cream Pieripe peaches, peeled pitted and thickly sliced and8 Moreripe peaches, peeled pitted and thickly sliced, granulated sugar, light brown sugar, all-purpose flour, ground cinnamon, pastry for double-crust pie, cream cheese, diced, milk, granulated sugar31 min, 9 ingredients
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Peach Pie Saladpeach pie filling, fruit cocktail, drained and3 Morepeach pie filling, fruit cocktail, drained, mandarin oranges, drained, bananas, sliced, marshmallow10 min, 5 ingredients
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Peach Pie Quick Breadchopped pecans, all-purpose flour, baking soda, salt and7 Morechopped pecans, all-purpose flour, baking soda, salt, grated lemon rind, sugar, canola oil, eggs, vanilla extract, peach pie filling, cooking spray, for baking1 hour 18 min, 11 ingredients
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My Grandmother's Fruit Salad With Peach Pie Fillingpeach pie filling (1 can) and3 Morepeach pie filling (1 can), bananas, peeled and thickly sliced into half moons, maraschino cherries, drained and halved (1 small jar), mandarin oranges, drained (1 can)15 min, 4 ingredients
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Peach Pie Filling Breadpecans, toasted (chopped ), baking soda and8 Morepecans, toasted (chopped ), baking soda, lemon rind (grated ), canola oil, vanilla, flour, salt, sugar, eggs (large), peach pie filling31 min, 10 ingredients
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Glazed Peach Piesugar, cornstarch, salt, ground nutmeg, water, lemon juice and3 Moresugar, cornstarch, salt, ground nutmeg, water, lemon juice, pureed peeled fresh peaches, sliced peeled fresh peaches, pie pastry (9 inches), baked15 min, 9 ingredients
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S Red Robin Mountain-high Mudd Piered robin mountain-high mudd pie, chocolate ice cream and25 Morered robin mountain-high mudd pie, chocolate ice cream, peanut butter cookie pieces, vanilla ice cream, creamy peanut butter, chocolate-flavored graham crackers, fudge topping, squirt bottle chocolate topping, squirt bottle caramel topping, cream, chopped peanuts, maraschino cherries, with stems, soften the chocolate ice cream and load it into the bottom of a 2 1/2- to 3-quart mixing bowl. make sure the surface of the ice cream is smooth and leveled., spread the peanut butter cookie pieces evenly over the top of the ice cream , then cover the bowl and put it back into the freezer for at least 1 hour., soften the vanilla ice cream and spread it over the chocolate ice cream and cookie pieces. again, be sure to smooth and level the surface of the ice cream. cover the bowl with plastic wrap and put it back into the freezer for at least 1 hour., use a spatula to spread 2/3 cup of peanut butter over the surface of the ice cream. be sure the ice cream has hardened before you do this or it could get sloppy., crush the chocolate graham crackers into crumbs and spread them evenly over the peanut butter. put the bowl back into the freezer for at least 1 hour., freezer and hold it in a sink filled with warm water for about 1 minute. you want the ice cream around the edges to soften just enough that you can invert the ice cream onto a plate., turn a large plate upside down and place it on top of the bowl. flip the bowl and plate over together, and tap gently on the bowl until the ice cream falls out onto the plate. you may have to put the bowl back into the water if it s stubborn. once the ice cream is out, cover it with plastic wrap and place it back in the freezer for another 1 or 2 hours., heating it up , spread the fudge evenly over the entire surface of the ice cream mountain. put the fudge-coated ice cream back into the freezer for 1 hour., when the fudge has hardened , spread the remaining 1 cup of peanut butter over the entire surface as well. once again, back into the freezer for at least 1 hour. we re almost there., ice the ice cream with a warm knife into 12 pieces. put wax paper between the cuts so that when you serve it later, it is easy to divide. then slip it back into the freezer, covered., when serving, first coat a plate with a criss-cross pattern of chocolate and caramel sauce. make three parallel lines down the plate with the squirt bottle of chocolate sauce. then three parallel horizontal lines made with the bottle of caramel sauce., place the slice of ice cream upright onto the plate toward the back of the design ., spray whipped cream on top and down the curved edge of the ice cream slice, onto the plate over the sauces. be generous., sprinkle about a tbsp of chopped nuts over your creation ., add a cherry to the top. marvel at the beauty, then serve it before it melts. repeat for the remaining slices.27 ingredients
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Peach Supremepeach pie filling, crushed pineapple, drained and4 Morepeach pie filling, crushed pineapple, drained, peach, drained and diced, eagle brand condensed milk, peach jell-o, cool whip15 min, 6 ingredients
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Easy No Bake Peach Piesweetened condensed milk, lemon juice and3 Moresweetened condensed milk, lemon juice, topping (like cool whip ), fresh peaches, pie crusts (or 3 small grahm cracker -1 to eat, one to freeze, and one to share)20 min, 5 ingredients
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