Peach Pie Fruit Salad Recipe

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Peach Pie Fruit Salad
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Ingredients:

Directions:

  1. Mix together pie filling, oranges, pineapple and cherries.
  2. Fold in banana (don't squish it!).
  3. Chill 3-4 hours.
  4. (Optional): Fold in walnuts right before serving so they don't get soggy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.5 Kcal (982 kJ)
Calories from fat 53.58 Kcal
% Daily Value*
Total Fat 5.95g 9%
Sodium 133.16mg 6%
Potassium 240.55mg 5%
Total Carbs 45.61g 15%
Sugars 26.02g 104%
Dietary Fiber 2.71g 11%
Protein 2.22g 4%
Vitamin C 21.2mg 35%
Iron 0.6mg 3%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 123.16 Kcal (516 kJ)
Calories from fat 28.14 Kcal
% Daily Value*
Total Fat 3.13g 9%
Sodium 69.94mg 6%
Potassium 126.34mg 5%
Total Carbs 23.95g 15%
Sugars 13.67g 104%
Dietary Fiber 1.42g 11%
Protein 1.16g 4%
Vitamin C 11.1mg 35%
Iron 0.3mg 3%
Calcium 17.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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