26747 hearty mex squash casserole Recipes

frozen chopped spinach, thawed, yellow squash, thinly sliced, red bell pepper , cut into 1/2-inch pieces, yellow onion, thinly sliced, peanut oil, shredded cooked chicken or turkey, corn tortillas , cut into 1-inch pieces, cream of celery soup, undiluted, sour cream, picante sauce, chopped green chiles, undrained, fajita seasoning, shredded sharp cheddar cheese, divided

yellow squash, sliced, zucchini, sliced, onion, sliced, garlic, minced, oil, green chilies, chopped, cheddar cheese, grated, monterey jack cheese, grated, cumin

squash, cooked (i use yellow and or zucchini), onion, condensed cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, sour cream, eggs, slightly beaten, margarine, pepperidge farm herb seasoned stuffing mix

squash, cooked, drained & mashed, extra-sharp cheddar cheese, fine cracker crumbs (or bread crumbs), onion, chopped, margarine, cream of mushroom soup , shop (undiluted)

squash, onion, grated sharp cheddar cheese, milk, butter, sugar, crushed cracker, salt and pepper

squash, drained, onion, chopped, sour cream, cream of chicken soup, salt and pepper (to taste), breadcrumbs

squash, sliced, onion, chopped (vidalia is the best), egg, slightly beaten, salt, pepper, breadcrumbs, divided, butter, grated cheddar cheese, bacon , cooked crisp and crumbled

squash, cubed and cooked, margarine or 1/2 cup butter, eggs, salt, black pepper, chopped onion, grated cheddar cheese, milk, cracker crumbs

kabocha squash, chicken stock, white wine, garlic cloves, oatmeal, onion, rock salt, basil leaves

yellow squash, drained (or fresh squash), onion, chopped fine, carrot, grated, butter, peppridge farm herb salad dressing mix, cream of chicken soup, sour cream

squash casserole, yellow squash, butter, evaporated milk, bread crumbs (dry ), onion (grated ), eggs, salt, pepper, cracker crumbs (buttered )

squash , quartered lengthwise, and thinly sliced crosswise, yellow onion finely chopped, chopped green chiles, chopped jalapenos, salt or to taste, sharp cheddar cheese grated, all-purpose flour, salsa of choice, scallions, thinly sliced, for garnish, red onion finely chopped

yellow squash, sliced, zucchini, sliced, onion, sliced, garlic, minced, oil, green chilies, chopped, corn, cheddar cheese, grated, monterey jack cheese, grated, cumin

squash - washed, sliced and cooked 5 minutes, celery or cream of mushroom soup, onion - chopped

squash, sliced, milk, butter, egg, onion, finely chopped, salt and pepper, sugar, sharp cheddar cheese, shredded, ritz cracker, crushed

squash (peeled , deseeded and cubed), carrot (shredded, cubed or sliced ), onion (diced ), garlic cloves (diced or ran through a garlic press), red pepper flakes (optional), herb seasoned stuffing mix, cream of chicken soup mix (lipton cup of soup), sugar (optioal), butter, cheddar cheese (cubed or shredded )

squash, cut into medium pieces (about 5 squash total), onion, diced, milk, butter, eggs, beaten, cracker crumbs, cheddar cheese (i use finely shredded ), salt, pepper

cooked squash, drained , with all the water squeezed out (i saute zucchini and yellow squash til soft and broken down; then wrap in a towel and squeeze out water), onion, butter, ritz crackers (plusmore for topping), sour cream, garlic powder, salt, black pepper , to taste, grated sharp cheddar