38293 grilled tenderloin kiwi salsa Recipes

  • V's Grilled Jerk Pork Tenderloin and Pineapple Mango-Kiwi Salsa
    pork tenderloin, chopped onion and
    23 More
    pork tenderloin, chopped onion, chopped scallion (4 to 6 scallions), fresh thyme leave , and tender stems chopped, garlic cloves, finely chopped, fresh orange juice, fresh lime juice, scotch bonnet peppers or 1 -3 habanero pepper, seeded and minced, depending on taste, chopped fresh ginger, ground coriander, fresh ground black pepper, ground allspice, cumin, salt, ground nutmeg, ground cinnamon, fresh pineapple, chopped, fresh mango, chopped, kiwi, chopped, purple onion, chopped, fresh cilantro, chopped (or to taste), fresh ginger, chopped fine (or to taste), lime juice, rum (or to taste), jalapenos (or to taste) or 1 tbsp poblano pepper, chopped fine (or to taste)
    35 min, 25 ingredients
  • Grilled Salmon With Kiwi Salsa
    kiwi fruits, peeled and chopped, red onion, sliced thin and
    9 More
    kiwi fruits, peeled and chopped, red onion, sliced thin, fresh cilantro, chopped, fresh lime juice, honey, salmon fillets, ground cumin, paprika, chili powder, olive oil, salt & freshly ground black pepper
    15 min, 11 ingredients
  • Grilled Pork with Salsa
    fresh lime juice, soy sauce, dried oregano, dried thyme and
    3 More
    fresh lime juice, soy sauce, dried oregano, dried thyme, pork tenderloin, commercial salsa, lime wedge
    25 min, 7 ingredients
  • Grilled Zucchini With Salsa
    zucchini (sliced ), salsa and
    1 More
    zucchini (sliced ), salsa, shredded monterey jack cheese (optional)
    35 min, 3 ingredients
  • Grilled Pork Tenderloin with Salsa Verde
    pork tenderloins, trimmed and cut into 3/4-inch slices and
    12 More
    pork tenderloins, trimmed and cut into 3/4-inch slices, salt, freshly ground black pepper, divided, diced green tomato, chopped fresh flat-leaf parsley, sliced fresh chives, fresh lemon juice, extra-virgin olive oil, capers, chopped fresh oregano, chopped fresh thyme, sugar, garlic clove, minced
    14 ingredients
  • Kiwi Salsa
    jicama, peeled, kiwi, peeled and diced (1 cup diced ) and
    8 More
    jicama, peeled, kiwi, peeled and diced (1 cup diced ), green onions, sliced, dried cranberries, diced pimento pepper , from jar, garlic clove, minced, cilantro or 1/2 tsp parsley, minced, jalapeno , depending on how hot you like it, minced, salt and pepper, lime , juice of
    15 min, 10 ingredients
  • Spicy Kiwi Salsa
    kiwi fruits, peeled and cut into 3/8-inch dice and
    5 More
    kiwi fruits, peeled and cut into 3/8-inch dice, red jalapeno chile, minced (or other fresh hot red pepper), tequila, freshly squeezed orange juice, chopped mint, salt
    10 min, 6 ingredients
  • Grilled Fish Tacos with Vera Cruz Salsa (Bobby Flay)
    halibut, ancho chile powder and
    20 More
    halibut, ancho chile powder, kosher salt and freshly ground black pepper, olive oil, juice of 1/2 lime, head napa or white cabbage, shredded, barely chopped fresh cilantro, kosher salt and freshly ground black pepper, white or yellow corn tortillas, warmed on the grill, vera cruz salsa , for serving, recipe follows, tomatoes, cored and halved, jalapenos, stems removed, canola oil, for grilling, kosher salt and freshly ground black pepper, red onion, finely diced, manzanilla olives, pitted and halved, capers, drained, extra-virgin spanish olive oil, red wine vinegar, chopped fresh cilantro, dried mexican oregano, juice of 1/2 lime
    1 hour 10 min, 22 ingredients
  • Grilled Tenderloin of Beef with Horseradish sauce
    beef tenderloin (size and weight your choice ), olive oil and
    10 More
    beef tenderloin (size and weight your choice ), olive oil, fresh thyme, chopped, fresh rosemary, chopped, garlic, fresh cracked black pepper, soaked hickory chips, mayonnaise, horseradish, dijon mustard, lemon juice, salt and pepper
    48 hour 45 min, 12 ingredients
  • Grilled Tenderloin With Spicy Pomegranate Sauce
    pomegranate juice, jalapeno pepper, seeded and minced and
    8 More
    pomegranate juice, jalapeno pepper, seeded and minced, red wine vinegar, honey, salt, divided, pepper, divided, crushed red pepper flakes, olive oil, divided, garlic clove, minced, pork tenderloin
    50 min, 10 ingredients
  • Grilled Tenderloin with Warm Vegetable Salad
    beef tenderloin steaks, trimmed (about 1 inch thick ) and
    11 More
    beef tenderloin steaks, trimmed (about 1 inch thick ), salt, divided, black pepper, divided, zucchini , halved lengthwise, yellow squash , halved lengthwise, tomatoes , halved lengthwise, green onions, red wine vinegar, bottled minced garlic, commercial pesto, oregano sprigs (optional)
    12 ingredients
  • Swordfish With Kiwi Salsa Swordfish With Kiwi Salsa
    kiwi fruit, peeled and diced, yellow bell pepper, diced and
    10 More
    kiwi fruit, peeled and diced, yellow bell pepper, diced, red onion, diced, jalapeno pepper, seeded and finely chopped, lime zest, grated, fresh lime juice, sea salt, cilantro, chopped, ground cumin, fresh ground black pepper, canola oil, swordfish steaks
    25 min, 12 ingredients
  • Grilled Sea Bass With Mango Kiwi Salsa Grilled Sea Bass With Mango Kiwi Salsa
    fresh sea bass, 8 oz per person, salt, pepper and
    10 More
    fresh sea bass, 8 oz per person, salt, pepper, olive oil , to coat, tomatoes, seeded and diced, onion, diced fine, fresh cilantro leaves, chopped fine, fesh jalapeno peppers, chopped fine, garlic cloves, chopped fine, kiwi, peeled diced, mangoes, diced, salt, pepper
    40 min, 13 ingredients
  • Sweet Kiwi Salsa Sweet Kiwi Salsa
    kiwis, peeled and diced, diced pineapple and
    9 More
    kiwis, peeled and diced, diced pineapple, papaya, peeled and diced, mango, peeled and diced, shredded carrot, cilantro, chopped, lemon juice, black pepper, red pepper flakes, tabasco, white wine
    11 ingredients
  • Grilled Tenderloin Churrasco with 3-Herb Chimichurri Grilled Tenderloin Churrasco with 3-Herb Chimichurri
    beef tenderloin, fresh thyme leaves, sea salt and
    11 More
    beef tenderloin, fresh thyme leaves, sea salt, garlic , smashed and chopped, black pepper, veggie stock, fresh tarragon leaves, fresh oregano leaves, fresh sage leaves, olive oil, lemon juice, roasted garlic, sea salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    40 min, 14 ingredients
  • Grilled Tenderloin with Potato Puree (Robert Irvine) Grilled Tenderloin with Potato Puree (Robert Irvine)
    peeled and medium-diced potatoes and
    6 More
    peeled and medium-diced potatoes, six 6-to-7-oz center cut tenderloins, salt and freshly ground black pepper, clarified or drawn butter, unsalted butter, at room temperature, ground white pepper, vegetables and sauce of choice, for serving
    45 min, 7 ingredients
  • Grilled Tenderloin Steaks with Chimichurri Sauce Grilled Tenderloin Steaks with Chimichurri Sauce
    fresh flat-leaf parsley leaves, white wine vinegar and
    11 More
    fresh flat-leaf parsley leaves, white wine vinegar, fresh cilantro leaves, salt, black pepper, crushed red pepper, ground cumin, garlic cloves, peeled and halved, olive oil, beef tenderloin steaks (1 inch thick), trimmed, salt, black pepper
    18 min, 13 ingredients
  • Grilled Tenderloin with Sauteed Mushrooms Grilled Tenderloin with Sauteed Mushrooms
    garlic, crushed, salt, divided and
    8 More
    garlic, crushed, salt, divided, freshly ground pepper, divided, beef tenderloin steaks (about 2 lb), vegetable oil, fresh mushrooms, sliced, butter or margarine, melted, minced fresh sweet marjoram, dry sherry, vegetable cooking spray
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top