17904 grilled copper cod Recipes
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black cod fillets (about 1 inch thick ) and5 Moreblack cod fillets (about 1 inch thick ), coarse kosher salt, extra-virgin olive oil (preferably spanish), garlic cloves, thinly sliced crosswise, dried guindilla chile, crumbled , or 1/2 tsp dried crushed red pepper, chopped fresh italian parsley6 ingredients
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cod fish fillets, cut into thick pieces, water and14 Morecod fish fillets, cut into thick pieces, water, galangal, peeled and finely chopped, turmeric, water, lemon juice, shrimp paste, fermented rice, cashew oil, oyster sauce, sugar, fried chives, sliced in 6cm pieces, dill, sliced in 6cm pieces, roasted peanuts, dried onion, bun noodles3 hour , 16 ingredients
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Teriyaki Grilled Copper River Salmonwild copper river salmon, plum wine, teriyaki sauce and3 Morewild copper river salmon, plum wine, teriyaki sauce, fresh ginger, sea salt, fresh cracked pepper2 hour 10 min, 6 ingredients
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Cod Carambacod fish fillet, smoked cod (fillets) and17 Morecod fish fillet, smoked cod (fillets), fish stock or 1 1/4 cups chicken broth, butter, onion, sliced, garlic cloves, crushed, green bell pepper, seeded and diced, red bell pepper, seeded and diced, zucchini, diced, corn kernel (fresh or frozen ), tomatoes, peeled and chopped, fresh lime juice (1 lime), tabasco sauce, kosher salt & freshly ground black pepper, cayenne pepper, tortilla chips, cheddar cheese, grated, fresh cilantro, for garnish, lime wedge, for serving35 min, 19 ingredients
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