195556 grandma lou lou pumpkin cheese Recipes

pumpkin, butter, melted, nutmeg , for baking the pumpkin, cinnamon , for baking the pumpkin, olive oil, scallions, finely sliced, garlic cloves, minced, emmenthaler cheese, grated, gruyere cheese, grated, sherry wine or 1 cup dry white wine, cornstarch, mixed to a smoothpaste with some water, grated nutmeg, cinnamon, paprika

pumpkin, grated monterey jack cheese, grated muenster cheese, pepper jack cheese, seasoned croutons, milk

butter, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, milk, shredded cheddar cheese, shredded monterey jack cheese, worcestershire sauce, cooked elbow macaroni

macaroni noodles (cooked as specified by box), sharp cheddar cheese (shredded and divided ), milk (divided ), butter (divided ), salt (to taste), pepper (to taste)

eggs, beaten, white sugar, pumpkin puree, all-purpose flour, baking soda, ground cinnamon, ground nutmeg, cream cheese, softened, butter, sugar, vanilla extract, chopped pecans, sugar for dusting, or as needed

vegetable oil, eggs, sugar, flour, baking powder, baking soda, nutmeg, allspice, salt, cinnamon, ginger, pumpkin, vanilla, cream cheese, butter, vanilla, powdered sugar

pumpkin (peeled and cut into 3cm pieces), spinach (baby english leaves), cheddar cheese (grated ), feta cheese (crumbled ), sheets phyllo pastry, butter (melted ), poppy seeds

grated extra-sharp yellow cheddar cheese (about 6 oz), grated extra-sharp white cheddar cheese (about 6 oz), mayonnaise, diced drained pimiento peppers from jar, roasted red peppers, or piquillo peppers (about 2 1/2 oz), cayenne pepper, celery sticks, ritz crackers

milk, butter, new york sharp cheddar cheese, chunk, shredded sharp cheddar cheese, elbow macaroni

macaroni, sharp cheddar cheese, dry mustard, hot sauce, milk, butter, flour, minced onion, bay leaf, salt and pepper

eggs, sugar, fresh pumpkin puree or 2 cups canned solid-pack pumpkin, vegetable oil or 1 cup canola oil, pumpkin pie spice (or 1 1/2 tsp ground cinnamon and 1/2 tsp each ground allspice and ground ginger), vanilla extract, flour, baking powder, baking soda, salt, chopped walnuts or 1/2 cup pecans, butter, at room temperature, cream cheese, at room temperature, sugar, vanilla extract

yellow cake mix , minus 1 cup set aside for topping, margarine or 1/2 cup butter, melted, egg, milk or 2/3 cup non-dairy whipping cream, eggs, pumpkin pie mix (un-spiced) or 3 cups canned pumpkin (un-spiced), cinnamon, allspice, ginger powder, brown sugar, yellow cake mix , the cup reserved from the crust, sugar, margarine or 1/4 cup butter

all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, chilled lard or vegetable shortening, cut into pieces, ice water, pack pumpkin (about 1 1/2 16-oz cans), sugar, whipping cream, milk, all purpose flour, eggs, dark molasses, ground cinnamon, ground allspice, salt

brown sugar, egg yolks, pumpkin, milk, egg whites (beaten to a pulp), knox gelatin, cinnamon, ginger, allspice, salt, sugar, cold water, pie shell

cooked pumpkin, sugar, flour, eggs, salt, cinnamon, milk, unbaked pie crusts

sugar, salt, ground cinnamon, ground ginger, eggs, pumpkin puree (100% pure, not mix), carnation evaporated milk, deep dish pie shell, unbaked

sugar, eggs, butter, melted and cooled slightly, pumpkin, vanilla, salt, nutmeg, cinnamon, baking soda, flour, chopped dates, chopped walnuts

eggs room temperature, pumpkin (canned ), granulated sugar, salt, cinnamon, evaporated milk, half-and-half