Grandma Carol's Pumpkin Roll Recipe

Posted by
Rate It!
Grandma Carol's Pumpkin Roll
Add your photo!
Ingredients
14
Count
Nutrition
3160
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 2/3 cup pumpkin puree
  • 1/2 tsp ground cloves
  • 1/2 tsp ground nutmeg
  • 1 (8 oz) package cream cheese, softened
  • 2 tbsp butter
  • 1 (16 oz) package confectioners' sugar
  • 2 tsp confectioners' sugar for dusting, or as needed

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Butter a 12x17-inch jelly roll pan and line with parchment paper; butter the parchment paper. Generously dust a kitchen towel with confectioners' sugar.
  2. Beat eggs, white sugar, and pumpkin together in a bowl until creamy.
  3. Sift flour, baking soda, cinnamon, cloves, and nutmeg together in a separate bowl; gradually stir into egg mixture. Stir to combine. Spread batter evenly into the prepared pan.
  4. Bake in the preheated oven for exactly 10 minutes.
  5. Immediately turn cake onto the prepared kitchen towel. Starting at a long end, roll up pumpkin cake and towel. Let rolled cake rest for 10 minutes.
  6. Beat cream cheese, butter, 16-ounce package confectioners' sugar, and vanilla extract together in a bowl until smooth; fold in pecans.
  7. Unroll cake; spread with the filling. Roll up cake (without towel). Cut off any jagged ends. Cover and refrigerate until chilled. Cut cake in half if desired; sprinkle with confectioners' sugar before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3159.7 Kcal (13229 kJ)
Calories from fat 2000.58 Kcal
% Daily Value*
Total Fat 222.29g 342%
Cholesterol 583.29mg 194%
Sodium 1547.96mg 64%
Potassium 1356.03mg 29%
Total Carbs 269.81g 90%
Sugars 166.27g 665%
Dietary Fiber 25.72g 103%
Protein 52.35g 105%
Vitamin C 4.1mg 7%
Vitamin A 0.3mg 9%
Iron 10.9mg 61%
Calcium 330.6mg 33%
Amount Per 100 g
Calories 372.46 Kcal (1559 kJ)
Calories from fat 235.82 Kcal
% Daily Value*
Total Fat 26.2g 342%
Cholesterol 68.76mg 194%
Sodium 182.47mg 64%
Potassium 159.85mg 29%
Total Carbs 31.81g 90%
Sugars 19.6g 665%
Dietary Fiber 3.03g 103%
Protein 6.17g 105%
Vitamin C 0.5mg 7%
Iron 1.3mg 61%
Calcium 39mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 80.9
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top