75970 gooey caramel pecan coffee cake Recipes

all-purpose flour, fast rising yeast, sugar, salt, very warm water, butter, melted, sugar, ground cinnamon, light corn syrup, brown sugar, butter, melted, chopped pecans

frozen pecan coffee cake, thawed, cream cheese, softened, dark brown sugar

caramels (about 75 ), evaporated milk, fudge brownie mix, water, vegetable oil, eggs, semi-sweet chocolate chips, chopped pecans, vegetable oil

caramels, fat-free sweetened condensed milk, butter, unsweetened chocolate, chopped, canola oil, water, unsweetened applesauce, egg whites, egg, vanilla extract, king arthur unbleached all-purpose flour, sugar, sugar blend, baking soda, salt, chopped pecans, toasted, sugar

coffee cake, butter, room temperature, white sugar, eggs, vanilla extract, sour cream, all-purpose flour, baking soda, baking powder, chopped walnuts, ground cinnamon, white sugar

lightly packed dark brown sugar, butter (no substitutes), water, pecan halves, flour, chocolate baking cocoa, baking powder, instant coffee granules, baking soda, salt, butter, softened, sugar (or more if desired more sweet ), vanilla, break-free liquid egg , well shaken, buttermilk

eggs, sugar, vegetable oil, vanilla extract, all-purpose flour, salt, baking soda, chopped peeled apples, coarsely chopped pecans, butter or 1/2 cup margarine, milk, brown sugar, salt

light brown sugar, unsalted butter, light corn syrup, honey, pecan halves, unsalted butter, softened, sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, buttermilk

flour, rapid rise yeast, sugar, very warm water ., butter, melted, sugar, cinnamon, caramel pecan topping, light corn syrup, brown sugar, butter, melted, chopped pecans

light brown sugar, unsalted butter, light corn syrup, honey, pecan halves, cake, unsalted butter, softened, sugar, light brown sugar, eggs, vanilla extract, flour, ground cinnamon, baking powder, baking soda, salt, butter milk

all- purpose flour, rapid rise yeast, sugar, salt, very warm water, melted butter, cinnamon sugar topping, sugar, cinnamon, caramel pecan topping, light or dark corn syrup, brown sugar, melted butter, pecans

all-purpose flour, fast rising yeast, sugar, salt, warm water, butter, melted, corn syrup, brown sugar, butter, melted, chopped pecans, sugar, cinnamon

crumble mixture: 2 oz. ghirardelli sweet dark chocolate, brown sugar, grated fresh orange rind, ground cinnamon, instant coffee, cold butter, pecans, coffee cake mixture : 1 3/4 cup. unsifted flour, sugar, baking powder, salt, cold butter, egg, half and half, egg yolk, water

caramels, pecan halves (about 2 cups), milk chocolate chips

coffee cake, all-purpose flour, sugar, butter, baking powder, baking soda, salt, dairy sour cream, egg, almond extract, cream cheese, softened, sugar, egg, raspberry jam, sliced almonds

sugar, shortening, vanilla, eggs, gold medal all-purpose flour, baking cocoa, baking powder, salt, chopped pecans , if desired, vanilla caramels, milk

apples (12 to 14 ), sugar, vegetable oil, eggs, lightly beaten, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, chopped pecans, toasted and divided, quick caramel frosting