Gooey Caramel Pecan Coffee Cake Recipe

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Ingredients:

Serving

3/4 cup packed light brown sugar
4 1/2 tbsp unsalted butter
3 tbsp light corn syrup
1 1/2 tbsp honey
1 cup pecan halves
6 tbsp unsalted butter, softened
1/3 cup sugar
1/3 cup packed light brown sugar
2 eggs
1 tsp vanilla extract
1 1/2 cups all-purpose flour
2 tsp ground cinnamon
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
2/3 cup buttermilk

Directions:

Heat oven to 350*. Spray 9x2 round baking pan with cooking spray. Line bottom of pan with parchment paper; spray paper.
Heat all topping ingredients except pecans in small saucepan over medium heat 5 minutes or until butter melts, stirring frequently. Pour into pan, coating bottom;sprinkle with pecans.
Beat 6 tbsp of butter in large bowl at medium speed until creamy. Add sugar and 1/3 cup brown sugar; beat 3 minutes or until light and fluffy. Beat in eggs and vanilla until blended.
Whisk flour, cinnamon, baking powder, baking soda and salt in medium bowl. At low speed, beat in flour mixture in 3 parts alternately with buttermilk, beginning and ending flour mixture. Spread batter over caramel layer.
Bake 40 to 45 minutes or until toothpick inserted in the center comes out clean and top is firm to the touch. Cool on wire rack 8 minutes. Invert onto serving plate; drizzle with any caramel remaining in the pan. Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	628.53 Kcal (2632 kJ)
Calories from fat	350.44 Kcal
		% Daily Value*
Total Fat	38.94g	60%
Cholesterol	83.25mg	28%
Sodium	205.67mg	9%
Potassium	306.28mg	7%
Total Carbs	67.61g	23%
Sugars	45.53g	182%
Dietary Fiber	3.72g	15%
Protein	7.56g	15%
Vitamin C	0.4mg	1%
Vitamin A	0.2mg	6%
Iron	1.7mg	10%
Calcium	118.7mg	12%

Amount Per 100 g
Calories	412.75 Kcal (1728 kJ)
Calories from fat	230.13 Kcal
		% Daily Value*
Total Fat	25.57g	60%
Cholesterol	54.67mg	28%
Sodium	135.06mg	9%
Potassium	201.13mg	7%
Total Carbs	44.4g	23%
Sugars	29.9g	182%
Dietary Fiber	2.44g	15%
Protein	4.96g	15%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	6%
Iron	1.1mg	10%
Calcium	78mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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