30 german dumpling Recipes

mashed potato (don tsp add butter and milk), egg, salt and pepper, milk, flour (enough to make a sticky dough)

all-purpose flour, less 1 tbsp, milk , plus, milk, yeast, salt, butter or 2/3 cup clarified, eggs

baking potatoes (about 2 lbs), flour, fine dry breadcrumbs, baking powder, salt (or to taste), fresh parsley or 1 tsp dried parsley, nutmeg, black pepper, eggs, slightly beaten, onion-flavored croutons, all-purpose flour, for rolling, boiling water, salt, butter, fine dry breadcrumb

potatoes (about 10), peeled and quartered, king arthur unbleached all-purpose flour, eggs, lightly beaten, dry bread crumbs, salt, ground nutmeg, water, butter, cubed, chopped onion, dry bread crumbs

potatoes, peeled, boiled, and cooled, flour, salt, eggs, you can use boiling water.... but i like mine in a chicken or vegetable broth.

all-purpose flour, milk, eggs, ground nutmeg, freshly ground white pepper, salt, water, butter, chopped fresh parsley

german dumplings (spaetzle or kniffles) for soup or saute, min 20 min prep, change to: cups us metric, eggs, water, salt, flour

potatoes; peel & cube, celery; sliced, onion; chopped, water, salt, pepper, drop dumplings, water, salt, flour, margarine, parsley; chopped, egg; beaten

bacon, chopped into 1/2-inch pieces, all-purpose flour, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, grated nutmeg, cayenne, baking powder, eggs, beaten, milk, chopped parsley leaves, for garnish, special equipment : 9-inch aluminum pie pan

water, salt, baking powder, flour , to thicken, vegetable oil, potatoes, peeled and cubed, onion, diced, salt, pepper, lard

all-purpose flour, eggs, salt, grindings black pepper, warm water, salt water, approximately, butter

all purpose flour, eggs, milk, onion powder, garlic powder, white pepper, chicken bouillion, whole cut up chicken, water, salt, diced onion, celery stalks cut into 1/4 piece, carrots cut into 1/4 piece

canola oil, yellow onion, sliced, head green cabbage, shredded (reserve half for online round 2 recipe cabbage and pear slaw), kosher salt , to taste, freshly ground black pepper , to taste, chicken broth, apple cider , reserved from frosty sparkling, reserved dumplings from the parsley dumpling

potatoes, plain flour, potato starch, eggs, salt, nutmeg , 1 grating