1471 garlic shrimp flakes Recipes

chicken stock, cornstarch with 1 tbsp water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko bread crumbs (japanese bread crumbs)

shrimp, minced garlic, olive oil, red pepper flakes (optional), chili oil (optional), onion, red bell pepper, sliced mushrooms, bacon, butter, minced garlic, red pepper flakes, shrimp stock (chicken stock works fine also), cornstarch, water, head fresh broccoli, parmesan cheese

shrimp, cleaned (that s 2# shrimp w/ heads on), garlic, olive oil, fat free chicken broth, parsley, chopped, red pepper flakes

shrimp, large, peeled and deviened, garlic, olive oil, red pepper flakes, salt

shrimp, deveined and tails removed, spaghetti noodles (more or less , depending on family size), garlic cloves, according to personal taste, minced, butter, olive oil (3 drizzles), fresh ground pepper, red pepper flakes, salt, herbs (according to taste)

shrimp, peeled,deveined,tail removed, garlic, thinly sliced, chili flakes, olive oil (about), salt

garlic, chicken stock, angel hair pasta, water, broccoli floret, white onion, uncooked medium shrimp, peeled,deveined and halved, fresh dill, chopped, red pepper flakes (more for a bit more kick), salt, pepper

shrimp, medium to large, peeled and deveined, black pepper , to taste, lemon, olive oil or 4 tbsp extra virgin, garlic cloves, sliced thinly, asparagus , tough ends snapped off and cut into 2 inch lengths (about 2 cups), crushed red pepper flakes, reduced-sodium chicken broth, cornstarch

raw shrimp, peeled and deveined, butter or 1/4 cup margarine, garlic cloves, minced, crushed red pepper flakes or 1/4 tsp cayenne pepper, fresh basil, chopped, salt and pepper

olive oil, garlic cloves, minced, red pepper flakes, raw shrimp , unshelled, 26-32 count, sweet paprika, sherry wine, fresh parsley, minced, fresh lemon juice, salt, pepper

red pepper flakes, butter, garlic cloves, parsley or 2 tbsp cilantro, tiger shrimp

olive oil, garlic, minced, red pepper flakes, white wine (you know the rule, use wine you d actually drink!), shrimp, shelled and deveined, coarse salt, lemon juice, butter, chopped parsley to garnish

minced garlic, olive oil, peeled, deveined shrimp (26 to 30 per lb.), rinsed, dry sherry or dry white wine, chopped parsley, hot chili flakes, salt

shrimp, peeled and deveined, olive oil, garlic cloves, minced, red pepper flakes (or more to taste), ground cumin, lemon juice, fresh parsley, minced (to garnish )

uncooked barilla linguine, olive oil, diced red bell pepper, minced garlic, shrimp, peeled and deveined, lemon juice, crushed red pepper flakes, salt and black pepper, chopped parsley

extra-virgin olive oil, garlic, minced, red pepper flakes, dry white wine or chicken stock, raw shrimp, peeled and deveined, chopped fresh italian parsley, light margarine, rice noodles

chicken stock, cornstarch , with, water, heavy cream, red pepper flakes, leftover rice, leftover garlic shrimp, toasted panko breadcrumbs (japanese bread crumbs if can get)

cream of shrimp soup, cream of mushroom soup, water (i usually use shrimp stock), margarine, coarsely chopped bell pepper, diced carrots, chopped white onion, stalk celery, coarsely chopped, green peas, button mushroom, garlic powder, sherry wine, dry mustard, salt and pepper, chopped medium shrimp, flaked crabmeat