169 frittata with potatoes and olives Recipes
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olive oil, diced pancetta, onion, diced and11 Moreolive oil, diced pancetta, onion, diced, red potatoes, in 1/2-inch dice, garlic clove, minced, eggs, half-and-half, grated gruyere cheese, dried thyme, salt, ground black pepper, grated parmesan cheese, sour cream, for garnish, minced chives, for garnish45 min, 14 ingredients
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Frittata Vongole (Olive Garden Copycat)eggs, fontina cheese, shredded and11 Moreeggs, fontina cheese, shredded, pecorino romano cheese, finely grated, heavy cream, red potatoes, diced and cooked, clam, chopped, fresh parsley, chopped, olive oil, salt, fresh ground pepper , to taste, pecorino romano cheese, freshly grated, for garnish, spring mixed salad green, lemon wedge45 min, 13 ingredients
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Olive-Potato Frittataolive oil, sliced red potatoes, red onion, thinly sliced and9 Moreolive oil, sliced red potatoes, red onion, thinly sliced, garlic, minced, salt, pepper, eggs, chopped fresh oregano, salt, pitted kalamata olive, sliced, crumbled feta cheese, shredded parmesan cheese30 min, 12 ingredients
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Leek and Potato Frittataleeks, red thin-skinned potatoes, olive oil, dried thyme and7 Moreleeks, red thin-skinned potatoes, olive oil, dried thyme, eggs, egg whites, salt, pepper, shredded italian blend cheese or shredded parmesan cheese, chopped parsley (optional), french bread, toasted11 ingredients
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Potato And Cheese Frittataolive oil, russet potatoes, peeled and shredded and4 Moreolive oil, russet potatoes, peeled and shredded, onion, diced, salt and pepper to taste, shredded cheddar cheese, eggs, beaten25 min, 6 ingredients
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Potato, Scallion, Dill and Cheese Frittataolive oil, leftover new potatoes, sliced, eggs, beaten and4 Moreolive oil, leftover new potatoes, sliced, eggs, beaten, scallions, finely sliced, dill, roughly chopped, cheddar cheese, grated, salt and pepper30 min, 7 ingredients
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