Potato and Bacon Frittata Recipe

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Ingredients:

Serving

1 tbsp olive oil
8 -10 oz potatoes , scrubbed, thinly sliced, and throughly dried with paper towels
1 tsp salt
1 tsp pepper
1/2 cup thinly sliced onion
5 large eggs
1/2 cup half-and-half
1 tbsp parsley
5 slices crisp bacon, crumbled
1 large fresh tomato, thinly sliced
1 slice crisp crumbled bacon, for top (optional item)

Directions:

Grease a 9 x 12 baking pan well with the olive oil.
Preheat oven to 450 degrees.
Layer the sides and bottom of the pan with the potatoes and then top with the sliced onions.
Grease the bottom of another smaller pan that will fit inside the other pan. This will act as a weight to hold the potatoes in place. (If needed insert something heavy into the center of the pan which is on top for added weight.).
Bake for 10 minutes or until potatoes are tender. Remove from oven, gently remove top 'weight pan' and set aside dish with the potatoes and onions.
In a large mixing bowl beat the eggs, add the salt, pepper, half and half, the bacon pieces (5), parsley and mix together,.
Pour the egg mixture over the potato and onions.
Top with the sliced tomatoes.
OPTION: Sprinkle some additional bacon pieces if you wish on top.
Bake until eggs are set and golden brown, about 15-20 minutes.
Let stand for 5 minutes before serving.
Slice into rectangles and serve with a spatula.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	79.03 Kcal (331 kJ)
Calories from fat	42.1 Kcal
		% Daily Value*
Total Fat	4.68g	7%
Cholesterol	81.61mg	27%
Sodium	248.78mg	10%
Potassium	169.67mg	4%
Total Carbs	6.04g	2%
Sugars	1.5g	6%
Dietary Fiber	0.94g	4%
Protein	3.79g	8%
Vitamin C	3.4mg	6%
Vitamin A	0.2mg	7%
Iron	0.7mg	4%
Calcium	32.7mg	3%

Amount Per 100 g
Calories	83.8 Kcal (351 kJ)
Calories from fat	44.63 Kcal
		% Daily Value*
Total Fat	4.96g	7%
Cholesterol	86.53mg	27%
Sodium	263.79mg	10%
Potassium	179.9mg	4%
Total Carbs	6.41g	2%
Sugars	1.59g	6%
Dietary Fiber	1g	4%
Protein	4.02g	8%
Vitamin C	3.6mg	6%
Vitamin A	0.2mg	7%
Iron	0.7mg	4%
Calcium	34.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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