156046 fried milk leche frita Recipes

prep time includes chill time, milk, cinnamon stick, x 3 1/4 inch piece of orange rind, eggs, egg yolk, all-purpose flour, cornstarch, vanilla, ex-fine sugar, all-purpose flour - extra, vegetable oil for deep frying, ex-fine sugar - extra, ground cinnamon

cornstarch, sugar, whole milk, whole milk, egg yolks, whole eggs, room temperature, cinnamon, cinnamon, pure vanilla extract, all-purpose flour, vegetable oil, for frying

venison backstrap , cut into 1/4 inch thick slices, milk, hot pepper sauce, eggs, milk, all-purpose flour, salt, ground black pepper, vegetable oil for frying

milk, beaten egg, flour, salt, paprika, black pepper, sage, tarragon, frying chicken, cut up, oil or 1/4 tsp shortening

fried chicken, vegetable oil , for shallow frying, hot sauce, egg, lightly beaten, chicken tenders (about 1 lb), instant flour (such as wondra), poultry seasoning, kosher salt and freshly ground pepper, unsalted butter, scallions, sliced , plus more for garnish, low-sodium chicken broth, maple syrup , for serving, waffles, cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk

corn oil for frying, milk, all-purpose flour, beer, salt, eggs, cheese curds , broken apart

vegetable oil for frying , or as needed, milk, eggs, biscuit mix, grated parmesan cheese, salt, ground black pepper, fresh asparagus, trimmed

all-purpose flour, divided, salt, cayenne pepper, eggs, lightly beaten, beef chuck steaks, well trimmed, oil for frying, milk, garlic salt, celery salt, chili powder, cube beef bouillon

cornstarch, milk, sugar, vanilla beans, eggs, beaten, fine dry bread crumbs, unsalted butter, vegetable oil, ground cinnamon

whole milk powder, self-rising flour (or 3 tbsp all-purpose flour with 1/8 tsp baking powder and pinch salt), baking soda, ground cardamom, clarified butter , or softened unsalted butter, ice water, ghee , or clarified butter, for frying, water, sugar, cardamom pods , smashed, rose water

peanut oil, for frying, milk, egg, cayenne, splash pickle juice, cornmeal, all-purpose flour, smoked paprika, salt, plus more for seasoning, freshly ground black pepper, chopped dill, whole dill pickles, sliced into spears

granulated sugar, cornstarch, ground nutmeg, milk, butter or margarine, grated lemon peel, eggs, well beaten, progresso plain dry bread crumbs, vegetable oil, powdered sugar , if desired

very small sardines (5 to 6 inches long), cleaned, with heads, tails, and fins removed, water, red wine vinegar, garlic, minced, oregano, bay leaves, salt, freshly ground pepper, flour , for dusting, canola oil, for frying, eggs, lightly beaten with 2 tsp water

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste

fryer chickens, beaten eggs, all purpose flour, cayenne pepper, oil, for frying, milk, milk, potatoes, peeled and diced, butter, salt, black pepper, salt, dried thyme, onion powder, dried oregano, cayenne pepper, black pepper, paprika, garlic powder

vegetable oil, for frying, milk , or more as needed, cornmeal, all-purpose flour, egg, beaten, green tomatoes, sliced 1/4-inch thick

milk or water, unsalted butter, cut into small pieces, salt, grated zest of 1/2 lemon, italian 00 flour * or 1 cup all-purpose flour, eggs, vegetable oil for deep-frying, sugar, cinnamon