271391 fried frog creamy onion Recipes

meaty frog legs, milk, eggs, lightly beaten , divded, garlic powder, onion powder, all-purpose flour, fine dry bread crumbs, yellow cornmeal, baking powder, salt, fresh ground black pepper, cayenne pepper, paprika, dried oregano, ground thyme, cumin, dried parsley, olive oil, butter, onion, diced, mushrooms, diced, all-purpose flour, milk, evaporated milk, instant chicken bouillon granules, salt and pepper to taste

onions, sliced and separated into rings, butter (or use bacon drippings for more authentic flavor), red apples, cored and cut into 1/4-inch wedges (use a more tart variety of apple, such as fuji), brown sugar

i head of sheddered cabbage (red or green ), onion chopped, enough olive oil to cover the bottom of the skillet., water ., bacon fried and drained of the fat.

onions, sliced, condensed beef broth, condensed chicken broth, condensed cream of mushroom soup, margarine, all-purpose flour, salt to taste, ground black pepper to taste

head califlower cut into flowers spliting any that are too big ., onions, yellow , medium cut into forths and seperated, krusteaz pancake dry mix, garlic fish-fri dry mix, milk, lg eggs, beaten, horseradish sauce, chili powder, oil for deep frying

legs, skin removed, saltine crackers, crushed, all-purpose flour, cornmeal, minced onion, salt, ground black pepper, eggs, milk, vegetable oil for frying, peanut oil for frying

outback steakhouse - creamy onion soup, chicken broth, cornstarch, condensed cream of onion soup, condensed cream of chicken soup, condensed cream of celery soup, shredded mozzarella cheese, shredded colby cheese, shredded provolone cheese, in blender , combine broth and cornstarch. in the top pan of a double boiler over medium heat, combine broth mixture with soups. mix well. when heated through, stir in cheese and heat until melted. pour into oven proof bowls. broil in oven until tops are lightly browned. notes : use soup within 3 days. do not freeze. serves 6-8

dry red wine, red-wine vinegar, garlic cloves, minced and mashed to a paste with a pinch of salt, dijon-style mustard, chicken thigh or drumsticks (about 2 lb), egg, all-purpose flour, salt, dried thyme, crumbled, vegetable oil for frying the chicken, onions, sliced thin

onion, chopped, garlic, minced, olive oil, potatoes, sour cream, mayonnaise, heavy cream or 1/4 cup whipping cream, butter, milk, salt, pepper

onions, thinly sliced, butter or margarine, king arthur unbleached all-purpose flour, salt, pepper, chicken broth, sour cream, milk, french bread (1 inch thick), toasted, shredded mozzarella cheese

onions, halved and thinly sliced, butter, divided, king arthur unbleached all-purpose flour, salt, pepper, half-and-half cream, celery ribs, diced, pecan halves, grated parmesan cheese and paprika

onion, finely chopped, butter, divided, king arthur unbleached all-purpose flour, salt, garlic powder, pepper, buttermilk, water

potatoes, cubed, butter, red onion, cut into 8 wedges, garlic cloves, crushed, lemon juice, thyme, salt and pepper

frog legs, lemon juice, crushed ice, milk, eggs -- separated, vegetable oil, salt and pepper, all-purpose flour, vegetable oil for deep frying

legs, salt and pepper, to taste, eggs, beaten, milk, flour, oil (for frying )