32258 fried chickpea arugula tzatziki Recipes

  • Fried Chickpea and Arugula Pita Sandwiches with Lime Tzatziki
    plain 2% reduced-fat greek yogurt, chopped fresh mint and
    14 More
    plain 2% reduced-fat greek yogurt, chopped fresh mint, fresh lime juice, kosher salt, divided, garlic cloves, minced, cucumber (about 8 oz), peeled, seeded, and shredded, whole-wheat pitas, halved, organic chickpeas (garbanzo beans), rinsed and drained, extra-virgin olive oil, divided, ground cumin, spanish smoked paprika, ground red pepper, fresh lemon juice, freshly ground black pepper, loosely packed arugula, thick) tomato slices
    16 ingredients
  • Fried Chickpea Polenta (Panelle)
    water, coarse sea salt or kosher salt and
    2 More
    water, coarse sea salt or kosher salt, extra-virgin olive oil, plus more for the baking sheet and for frying, chickpea (garbanzo) flour
    4 ingredients
  • Spicy Fried Chickpeas
    vegetable oil (for deep-frying ) and
    3 More
    vegetable oil (for deep-frying ), chickpeas, drained, rinsed , drained again on paper towels, and patted dry, smoked hot paprika, flaky sea salt
    11 min, 4 ingredients
  • Spiced Fried Chickpeas
    chickpeas (garbanzos), vegetable oil for frying and
    5 More
    chickpeas (garbanzos), vegetable oil for frying, fine sea salt or kosher salt, freshly ground black pepper, chipotle chile powder, ground coriander, cayenne
    7 ingredients
  • Fried Chickpeas
    smoked paprika, cayenne pepper, extra-virgin olive oil and
    3 More
    smoked paprika, cayenne pepper, extra-virgin olive oil, chickpeas, rinsed, drained, patted very dry, kosher salt, grated lime zest
    6 ingredients
  • Chickpea Fritters With Tzatziki Sauce
    chickpeas (19-oz! two 15-oz cans won tsp be enough. unles... and
    15 More
    chickpeas (19-oz! two 15-oz cans won tsp be enough. unless you get another 8-oz can to throw in there too.), minced garlic (the liquid-y stuff. equals 4 minced & mashed garlic cloves), tahini, parsley flakes, ground cumin, coriander, sea salt, ground black pepper, curry powder, besan (chickpea flour( but you can sub whole wheat flour in a pinch if you don tsp have an indian grocer near), olive oil, for frying, plain fat-free yogurt, cucumber, finely diced, lemon juice, dill, dried mint
    1 hour , 16 ingredients
  • Fried Mozzerella with Arugula and Prosciutto
    arugula (3/4 lb total),coarse stems discarded and
    11 More
    arugula (3/4 lb total),coarse stems discarded, sliced prosciutto (8 to 12 slices), roasted red peppers, rinsed and torn into large pieces, brine-cured black olives, sliced red onion, red-wine vinegar, anchovy paste, extra-virgin olive oil, egg whites, fine dry bread crumbs, olive oil for frying, salted fresh mozzarella, cut into 4 thick slices (without rounded ends )
    25 min, 12 ingredients
  • Chickpea and Paneer Curry
    chickpeas (canned, with liquid ) and
    12 More
    chickpeas (canned, with liquid ), paneer cheese (greek halloumi works as well, just rinse thoroughly), red onion (chopped ), garlic cloves (chopped ), cream coconut milk (light works as well), brinjal aubergine pickle, hot (optional), garam masala, mustard seeds (black ), tsb turmeric, chili powder, tsb cumin, canola oil for frying cheese and spices, salt and pepper
    30 min, 13 ingredients
  • Crispy Chickpeas
    vegetable oil, for frying (3 cups) and
    5 More
    vegetable oil, for frying (3 cups), chickpeas, drained rinsed and patted dry, ground coriander, ground cumin, all-purpose flour, kosher salt
    30 min, 6 ingredients
  • Fried Chickpeas and Spiced Nuts with Olives and Radishes Fried Chickpeas and Spiced Nuts with Olives and Radishes
    spicy fried chickpeas, spiced herbed nuts, mixed olives and
    1 More
    spicy fried chickpeas, spiced herbed nuts, mixed olives, radishes, trimmed
    4 ingredients
  • Fried Chickpeas (Plain) Fried Chickpeas (Plain)
    chickpeas, olive oil, sea salt
    12 min, 3 ingredients
  • Haloumi and Chickpea Arugula Salad With Greek Yogurt Dressing Haloumi and Chickpea Arugula Salad With Greek Yogurt Dressing
    arugula leaves, grape tomatoes (1 dry pint) and
    9 More
    arugula leaves, grape tomatoes (1 dry pint), chickpeas, rinsed, cucumber, seeded and cubed, halloumi cheese, cubed, greek yogurt, olive oil, ground cumin, ground coriander, paprika, garlic salt
    20 min, 11 ingredients
  • Fried Chickpea Patties Fried Chickpea Patties
    chick peas, sour cream, garlic cloves crushed, cumin, salt and
    7 More
    chick peas, sour cream, garlic cloves crushed, cumin, salt, pepper to taste, ew dashes of hot sauce or to taste, white or yellow cornmeal, plus extra to dredge, olive oil to fry, salsa ( topping ), extra sour cream ( topping )
    10 min, 12 ingredients
  • Stuffed Pitas with Smashed Lemony Chickpeas, Arugula, Piquillo Pepper and Feta Stuffed Pitas with Smashed Lemony Chickpeas, Arugula, Piquillo Pepper and Feta
    baby arugula (about 3 cups), feta cheese, crumbled and
    10 More
    baby arugula (about 3 cups), feta cheese, crumbled, olive oil, divided, grated zest and freshly squeezed juice of 1/2 lemon (1 or 2 tsp zest, 1 or 2 tbsp juice), kosher salt, freshly ground black pepper, canned no-salt-added chickpeas, rinsed and drained, jarred piquillo peppers, drained , then cut into 1/2-inch dice, ground cumin, smoked spanish paprika (sweet or hot pimenton de la vera; optional), chopped thyme (from about 6 sprigs), pita breads
    30 min, 12 ingredients
  • Arugula Salad with Grilled Tamarind Shrimp and Chile-Lime Vinaigrette Arugula Salad with Grilled Tamarind Shrimp and Chile-Lime Vinaigrette
    arugula, salt and freshly ground black pepper, to taste and
    24 More
    arugula, salt and freshly ground black pepper, to taste, chile-lime vinaigrette , recipe follows, grilled tamarind shrimp , recipe follows, jicama, peeled and julienned, ears grilled corn , kernels only, pear tomatoes, halved, wonton wrappers, thinly sliced and deep fried, sesame oil, lime juice, rice vinegar, garlic, minced, fresh ginger, minced, korean chile flakes, fish sauce, canola oil, sugar, salt and freshly ground black pepper, to taste, shrimps, tamarind, mirin, water, molasses, garlic, minced, fresh lime juice, sriracha
    1 hour , 26 ingredients
  • Orecchiette with Broccoli Rabe and Fried Chickpeas Orecchiette with Broccoli Rabe and Fried Chickpeas
    orecchiette pasta (little ear-shaped pasta) or penne and
    8 More
    orecchiette pasta (little ear-shaped pasta) or penne, butter, olive oil, garlic cloves, minced, garbanzo beans (chickpeas), well drained, sliced fresh sage, broccoli rabe, trimmed , cut into 1-inch pieces, dry white wine, freshly grated parmesan cheese (about 3 oz)
    9 ingredients
  • Chickpea Balls - Revithokeftedes Chickpea Balls - Revithokeftedes
    chickpeas (dry ), onions, chopped, salt, pepper, parsley and
    8 More
    chickpeas (dry ), onions, chopped, salt, pepper, parsley, dill, oregano, mashed tomato (optional), breadcrumbs , plus more if needed, flour , for binding the mixture and for coating, crumbled feta cheese or 1/4 cup any grated cheese, egg, oil (for frying )
    35 min, 13 ingredients
  • Felafel  Fried Chickpea Fritters Felafel Fried Chickpea Fritters
    dried chickpeas ( not canned ! ) and
    12 More
    dried chickpeas ( not canned ! ), lg garlic clove or as desired, lg onion, ts cumin, ts dried corriander ( some chopped fresh is even better ), fresh parsley, ts cayenne pepper, ts baking powder, salt to taste, flour as needed prior to frying, hopped fresh cilantro , some cooked bulgur wheat as a filler/binder if needed or even some dried breadcrumbs
    10 min, 13 ingredients




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