238 fresh chevre Recipes

fresh chevre cheese, fresh chopped: thyme , rosemary, summer savory (if available), fresh or dried lavender, fresh cracked black pepper, grape leaves in brine (rinsed ), extra virgin olive oil

chevre, softened, ricotta, fresh spinach, chopped fine, fresh mushrooms, chopped, green onions, greens only, chopped, garlic, minced, salt and pepper, olive oil, sea or kosher salt and fresh ground pepper, fresh grated nutmeg , optional, about 1/2tsp, wonton wrappers (these would be better to use two wontons per ravioli as 1 is just too thin, as you can see in my photo or, you can use the thicker dumpling wrappers that are sometimes available), pot of water brought to a boil, then reduced to high simmer, parsley sauce, fresh parsley, finely chopped, high quality olive oil, garlic, crushed, fresh parmesan, grated, salt and pepper

fresh black figs , medium to large, feta cheese or 6 -9 oz chevre cheese, goat s cheese, walnut halves, roughly chopped, dijon mustard, walnut oil, white wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

ground beef, chevre cheese, fresh, not aged, parsley, chopped, salt, ground pepper, fresh, kaiser rolls, red onions, tomatoes, lettuce leaves, dill pickle slices

chevre cheese with herbs, spread, creamy goat cheese, at room temperature, heavy cream, garlic clove, minced, chopped mixed herbs , such as basil, thyme, oregano or 2 1/2 tbsp parsley, snipped chives or 2 1/2 tbsp finely sliced onions, fresh ground pepper, salt, crostini, baguette, olive oil, garlic clove, crushed

fresh figs , sliced lengthwise into quartered blossoms, fig marmalade, greek yogurt, honey, ground cinnamon, herbed chevre goat cheese, coarsely crumbled, walnut pieces, fresh mint leaves, to garnish, whole wheat crackers or sliced baguette, if desired

flank steaks (about 1 1/2 to 1 3/4 lbs.), olive oil, kosher salt, fresh ground black pepper, milk, fresh goat cheese, mint leaves, dried mango , cut into 1/4- by 1-in . slivers

flank steak (about 1 1/2 to 1 3/4 lbs.), olive oil, kosher salt, freshly ground black pepper, milk, fresh goat cheese, mint leaves, dried mango pieces, cut into 1/4- by 1-in. slivers

chevre des neiges (snow goat), cheese, green onions, finely chopped, espelette pepper, chopped fresh herbs (your choice of thyme, basil, parsley, oregano), roasted almonds, finely chopped, paprika

peaches, pitted and cut into bite-size pieces, honey, basil leaves, thinly sliced, lemon goat cheese (or plain chevre with a little lemon zest), salt

fresh chevre (goat cheese), loosely packed basil leaves, mayonnaise, whipping cream, fresh lemon juice, salt, freshly ground black pepper

unsalted butter (1 stick), allpurpose flour, milk, fresh chevre cheese, cut in pieces, egg yolks, salt and freshly ground black pepper to taste, egg whites, dried thyme

butter, ground breadsticks, butter, salt, fresh chevre, room temperature, cream cheese, room temperature, eggs, fresh basil , fresh rosemary, fresh thyme, fresh dill weed or any herb you enjoy., receipe can be half. use smaller springfoam pan .

pastry for 10 tart pan, leeks, white part only, sliced, butter, chevre (fresh goat cheese), eggs plus 1 egg yolk, half-and-half, salt, fresh ground black pepper, fresh grated nutmeg ( most important! )

plain chevre cheese or 3 oz pepper chevre cheese, plain low-fat yogurt, fresh chives, finely chopped, fresh dill, finely chopped, fresh rosemary, finely chopped, fresh thyme, finely chopped, tomatoes

unsalted butter , cut into pieces, cream cheese , at room tempurature, chevre cheese (goat cheese), shallot, minced, lemon juice, fresh squeezed, grated lemon , zest of, ground pepper , to taste, smoked salmon (lox), green onion, white and green parts, minced (scallions), fresh dill, stemmed and minced

leeks sliced, butter, olive oil, lemon juice, sugar, chevre, eggs, cream cheese, freshly ground black pepper

boneless chicken breast halves, skinned, fresh goat cheese (such as montrachet, about 4 oz), green onions, thinly sliced, basil leaves, shredded (or 1 tsp dried, crumbled ), salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine, chicken stock or 2/3 cup canned low sodium chicken broth, chilled unsalted butter, cut into 4 pieces (1/2 stick), salt and pepper