Fresh Peaches With Goat Cheese Recipe

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Fresh Peaches With Goat Cheese
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Ingredients:

Directions:

  1. Place the peaches in a bowl and coat with honey. Sprinkle with salt. Then gently fold in basil and chevre.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 547.07 Kcal (2290 kJ)
Calories from fat 199.87 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 63.06mg 21%
Sodium 16.31mg 1%
Potassium 578.04mg 12%
Total Carbs 57.12g 19%
Sugars 37.74g 151%
Dietary Fiber 8.73g 35%
Protein 29.68g 59%
Vitamin C 29.3mg 49%
Vitamin A 2.7mg 89%
Iron 0.9mg 5%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 367.97 Kcal (1541 kJ)
Calories from fat 134.43 Kcal
% Daily Value*
Total Fat 14.94g 34%
Cholesterol 42.41mg 21%
Sodium 10.97mg 1%
Potassium 388.8mg 12%
Total Carbs 38.42g 19%
Sugars 25.38g 151%
Dietary Fiber 5.87g 35%
Protein 19.96g 59%
Vitamin C 19.7mg 49%
Vitamin A 1.8mg 89%
Iron 0.6mg 5%
Calcium 53.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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