Chevre and Lox Torte Recipe

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Ingredients:

Serving

1/2 lb unsalted butter , cut into pieces
1 (8 oz) package cream cheese , at room tempurature
3/4 lb chevre cheese
1 shallot, minced
2 tbsp lemon juice, fresh squeezed
1 grated lemon , zest of
ground pepper , to taste
3/4 lb smoked salmon ( lox)
1 cup green onion, white and green parts, minced ( scallions)
2 bunches fresh dill, stemmed and minced

Directions:

Combine first 7 ingredients in food processor fitted with the metal blade and process until smooth, or combine in a bowl. Taste and adjust flavors.
Oil a 4 to 5 cup straight sided mold, bowl, or pate terrine (I just use a bread pan). Line with plastic wrap.
Layer in all ingredients. I start with the lox, then green onion, dill, and cheese mixture. Repeat once more.
Fold the plastic wrap over the top, press gently to compress the layers, chill until firm, at least 1 hour.
Invert onto a platter, remove plastic wrap and enjoy!
Serve with bagel chips, crackers or bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.51 Kcal (1442 kJ)
Calories from fat	278.52 Kcal
		% Daily Value*
Total Fat	30.95g	48%
Cholesterol	79.93mg	27%
Sodium	488.54mg	20%
Potassium	156.87mg	3%
Total Carbs	5.14g	2%
Sugars	1.76g	7%
Dietary Fiber	0.76g	3%
Protein	13.1g	26%
Vitamin C	8.4mg	14%
Vitamin A	0.3mg	8%
Iron	0.8mg	4%
Calcium	54.7mg	5%

Amount Per 100 g
Calories	253.59 Kcal (1062 kJ)
Calories from fat	205.02 Kcal
		% Daily Value*
Total Fat	22.78g	48%
Cholesterol	58.84mg	27%
Sodium	359.62mg	20%
Potassium	115.48mg	3%
Total Carbs	3.79g	2%
Sugars	1.3g	7%
Dietary Fiber	0.56g	3%
Protein	9.65g	26%
Vitamin C	6.2mg	14%
Vitamin A	0.2mg	8%
Iron	0.6mg	4%
Calcium	40.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.3

Points
10

PointsPlus

Good Points

saturated fat free

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