64730 free soy free vegan lasagna Recipes
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lasagna noodles (estimate), onion, garlic clove, chopped and9 Morelasagna noodles (estimate), onion, garlic clove, chopped, olive oil, worthington veggie burgers (you can also use another vegemeat like crumblers or gluten), spaghetti sauce (i like hunt s garlic and herb ), chopped parsley, firm tofu, frozen chopped spinach (or you can substitute fresh asia eggplant our personal favorite, or another type of eggplant), shredded mozzarella cheese or 3/4 cup soy cheese, nutritional yeast flakes (optional), parmesan cheese (optional)1 hour 35 min, 12 ingredients
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olive oil, onion, chopped, garlic clove, chopped, tomatoes and14 Moreolive oil, onion, chopped, garlic clove, chopped, tomatoes, fresh basil, chopped, dried marjoram, salt, pepper, sugar, lasagna noodles, extra firm tofu, pressed, fresh basil, chopped, vegan parmesan cheese, salt, pepper, soy crumbles, portabella mushrooms, sliced, fresh spinach1 hour 15 min, 18 ingredients
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water, raw cashews, salt, onion powder, nutritional yeast and17 Morewater, raw cashews, salt, onion powder, nutritional yeast, garlic powder, lemon juice, firm tofu, ground nutmeg, salt, nutritional yeast, garlic powder, dried basil, onion, chopped, cremini mushrooms, sliced, carrot, chopped, tomato sauce, parsley, chopped, dried oregano, salt, pepper, whole wheat lasagna noodles46 min, 22 ingredients
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olive oil, spinach (finely chopped ) and13 Moreolive oil, spinach (finely chopped ), red onion (finely chopped ), garlic cloves (finely chopped , i like garlic), carrot (diced ), zucchini (diced ), red bell pepper (finely diced ), yellow bell pepper (finely diced ), parsley, basil, thyme, oregano, soft tofu, lasagna noodles, pasta sauce (i like prego organic mushroom, but it does have sugar)30 min, 15 ingredients
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oil, eggplants, chopped (around 5 cups) and23 Moreoil, eggplants, chopped (around 5 cups), bell peppers, chopped (around 3 cups), onions, chopped (around 2 cups), carrots, grated (about 4 cups or 4 carrots), zucchini, grated (around 3 cups), mushrooms, coarsely chopped (around 4 cups), garlic cloves, crushed (less if not as fond of garlic as i am), chopped fresh parsley, chopped fresh oregano, tomato paste, vegan chicken bouillon powder, mixed herbs (or italian herb mix), ketchup, pasta sauce (tomato, onion and herbs), red wine (choose a vegan wine) (optional), salt and pepper, cornstarch, soymilk, silken tofu, vegan chicken bouillon powder, nutritional yeast flakes (or more to taste), salt and pepper, lasagna sheets (gluten-free if necessary), vegan parmesan cheese, grated2 hour , 25 ingredients
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Free-Form Lasagna With Wild Mushrooms and Parmesan Creamlasagna noodles or 2 egg roll wraps, olive oil, butter and6 Morelasagna noodles or 2 egg roll wraps, olive oil, butter, fresh mushrooms (cremini, shiitake, porcini, oyster), minced fresh rosemary, whipping cream, freshly grated parmesan cheese, salt , to taste, fresh ground black pepper , to taste25 min, 9 ingredients
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Vegan, Soy-Free, Nut-Free Fudge, Mint and Raspberry Cupcakescoconut milk, white vinegar and19 Morecoconut milk, white vinegar, gluten-free all-purpose baking flour, unsweetened cocoa powder, baking soda, double-acting baking powder, xanthan gum, salt, sugar, vegetable oil, vanilla extract, vegan butter, sugar, coconut milk, mint extract, vanilla bean paste, salt, fresh red raspberries, sugar, vegan chocolate chips, gluten-free vegan chocolate cookies1 hour 5 min, 21 ingredients
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Vegan Lasagna Rollsolive oil, zucchini , chopped into matchsticks and11 Moreolive oil, zucchini , chopped into matchsticks, carrots, roughly chopped, garlic clove, minced, whole wheat lasagna noodles, firm tofu, pressed, oregano, basil or 1 -2 tsp nice fresh , chopped, shakes dried rosemary, shakes salt, vegan mozzarella cheese, shredded, vegan parmesan cheese, organic tomato sauce45 min, 13 ingredients
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Buttercream Frosting (Dairy-Free, Egg-Free, Vegan)soy margarine, confectioners sugar, vanilla extract and2 Moresoy margarine, confectioners sugar, vanilla extract, soymilk, soy yogurt5 ingredients
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Serenbe Vegan Lasagnalasagna noodles, cooked and26 Morelasagna noodles, cooked, squash, sliced in big thin pieces, steamed til soft (yellow, patty pan and or or zucchini), olive oil, onion, chopped, garlic, minced, green pepper, chopped, chard leaves, chopped to bite-size pieces, squash, chopped (optional), diced tomatoes, tomato sauce, tomato paste, vodka, fresh basil, chopped, fresh thyme leaves, chopped, rosemary, chopped, salt, fresh ground pepper, smooth cashew butter (or 1 cup soaked , drained cashews), water, lemon juice, garlic cloves, minced, nutritional yeast, salt, fresh ground black pepper, fresh basil , choppedd, extra firm tofu, pressed for 1/2 hour (wrap in towel and put under something heavy), nutritional yeast1 hour 45 min, 27 ingredients
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Vegan Lasagna Rolls With Tofu Ricottaolive oil, onions, thinly sliced, garlic cloves, minced and18 Moreolive oil, onions, thinly sliced, garlic cloves, minced, fresh basil, chopped, sea salt, fresh black pepper, carrots, peeled and shredded, zucchini, shredded, head broccoli, stems removed and florets finely chopped, ricotta cheese , tofu, lasagna noodles, tomato sauce, make tofu ricotta cheese, extra firm tofu, lemon juice, garlic clove, salt, ground black pepper, fresh basil leaves, chopped finely, olive oil, nutritional yeast16 min, 21 ingredients
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Pumpkin Bars With Vegan Cream Cheese Frostingsoy yogurt, vegan sugar, pumpkin puree, canola oil, flour and12 Moresoy yogurt, vegan sugar, pumpkin puree, canola oil, flour, baking powder, baking soda, cinnamon, nutmeg, ginger, salt, tofutti better-than-cream-cheese, non-hydrogenated vegan margarine, vegetable shortening, vanilla, powdered sugar47 min, 17 ingredients
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Rich Peanut Butter Fudge (Gluten-Free, Vegan)vegan margarine (recommend earth balance), brown sugar and4 Morevegan margarine (recommend earth balance), brown sugar, non-dairy milk (recommend ( almond breeze), natural-style peanut butter, vanilla extract, icing sugar , sifted1 hour 8 min, 6 ingredients
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