230608 fortnum authentic eggs sausage herbs Recipes
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free-range eggs, good quality sausage meat and8 Morefree-range eggs, good quality sausage meat, chopped fresh herbs (a mix of parsley, sage and thyme), chopped spring onion , green onion, mace or 1/2 tsp nutmeg, mixed spice (optional), plain flour, white breadcrumbs, salt and pepper, oil (for frying )25 min, 10 ingredients
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hot italian sausage, green bell pepper, finely chopped and5 Morehot italian sausage, green bell pepper, finely chopped, onion, finely chopped, shredded mozzarella cheese (or 1 cup. shredded mozzarella and 1 cup. shredded cheddar), egg (depending on amt. of sausage and size of s, 1 to 1 lb. of sausage), breadcrumbs or cracker meal, enough to bind the ingredients to be firm enough to stay together, mushrooms (the larger the caps the better)35 min, 7 ingredients
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egg beaters egg substitute or 8 eggs, skim milk and10 Moreegg beaters egg substitute or 8 eggs, skim milk, low-fat sausage, dry mustard, whole wheat bread, cubed, sharp cheddar cheese, grated, season salt, garlic salt, pepper, green chilies (optional), onion, diced (optional), celery, chopped (optional)55 min, 12 ingredients
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Sausage & Egg Brunch Casseroleeggs, sausage - brown & drain, milk, bread - cubed and4 Moreeggs, sausage - brown & drain, milk, bread - cubed, cheddar cheese - shredded, salt, pepper, dry mustard8 ingredients
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Egg-Sausage Casseroleeggs slightly beaten, bread cubed, salt, dry mustard, milk and2 Moreeggs slightly beaten, bread cubed, salt, dry mustard, milk, sausage, colby cheese grated7 ingredients
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Oven Poached Eggs, With Herbseggs, half-and-half, butter, fresh rosemary, chopped and2 Moreeggs, half-and-half, butter, fresh rosemary, chopped, fresh thyme, chopped, sea salt12 min, 6 ingredients
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