150332 fluffy banana sauce Recipes

bananas, broken into chunks, all-purpose flour, baking powder, baking soda, salt, shortening, white sugar, eggs, vanilla extract, buttermilk, heavy cream

butter, eggs, milk, pure vanilla extract, all-purpose flour, salt, ground cinnamon, sugar, caramel banana sauce, old fashioned caramel dip, butter, half and half, bananas, peeled and sliced into 1-inch pieces, toppings: walnuts , cranberries, chocolate chips, sour cream (optional)

egg whites, very ripe bananas, mashed, unsweetened applesauce, low-fat buttermilk, all-purpose flour, whole wheat flour, wheat germ, sugar, baking powder, baking soda, salt, nutmeg, cinnamon

flour (i used king arthur white wheat ), oat bran, sugar, baking powder, baking soda, salt, mashed ripe banana, milk, egg, lightly beaten, vanilla extract

sugar, cornstarch, boiling water, bananas, mashed, banana, cut in half and sliced, butter

olive oil, ripe bananas, quartered, shallot, quartered, garlic, halved, chopped sweet onion (such as vidalia), curry powder , or to taste, low-sodium chicken broth, rice vinegar, honey, salt

brown sugar, butter, cubed, heavy whipping cream, maple syrup, bananas , cut into 1/2 inch slices, rum extract

brown sugar, butter, cubed, heavy whipping cream, maple syrup, bananas , cut into 1/2-inch slices, rum extract, vanilla ice cream

sugar, shortening, oil, eggs, jiffy baking mix, vanilla, banana , over ripened and mashed

sweet potatoes, salt, olive oil, banana sauce, banana, heinz tomato ketchup, molasses, drops of tabasco sauce , add to your liking, a milder taste cayenne pepper

caramel candies, chopped, cream (light , whipping), pecan halves, chopped, coconut, flaked (desiccated), rum or 1 tbsp brandy (optional), smooth ricotta cheese, sugar (icing ), orange juice, orange zest, finely chopped, plain flour, baking powder, bicarbonate of soda, salt, buttermilk, butter, eggs, whites and yolks separated, vanilla essence, caster sugar (superfine sugar), bananas, peeled and sliced

bananas, all-purpose flour, baking powder, soda, salt, shortening (soft ), sugar, eggs , unbeaten, vanilla, buttermilk or sour milk

mashed banana, self-rising flour, eggs , unbeaten, buttermilk, shortening (suggested ( crisco), sugar, vanilla, banana, sliced, egg whites, salt, vanilla, sugar

ripe bananas, cottage cheese, pineapple chunks in juice, gelatin powder, egg whites

butter, softened, egg whites, icing sugar, brown sugar, milk, bananas, flour, ground almonds, baking powder, baking soda, white sugar, brown sugar, unsalted butter (or regular if you don tsp have any), cream, drops rum extract

day old french bread cubed, butter, melted, eggs, milk, sugar, vanilla, cinnamon, nutmeg, salt, sliced firm bananas, sauce, butter, sugar, cornstarch, milk, light corn syrup, vanilla

butter, softened, sugar, eggs, vanilla, cake flour, salt, baking powder, heavy cream, chilled, heavy cream, chilled, bakers sugar, vanilla, heavy cream, chilled, bakers sugar, vanilla, french vanilla ice cream, softened (the best quality you can afford), very ripe bananas , cut into very thin slices, dark rum, dark rum, ripe bananas, sliced plus 1 banana, thinly sliced, hot fudge sauce , of your choice

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.