213 farmhouse vickie Recipes

thick slices white bread, crusts removed, lightly-salted butter (2 oz), west country farmhouse cheddar cheese, grated (8 oz), cranberry jelly

brioche loaf, pullman loaf, or challah, farmhouse cheddar , such as lancashire or cotswold, sliced or shredded, sliced smoked turkey, unsalted butter, at room temperature, peach chutney , cranberry sauce, or fruit preserves

extra farmhouse hash, chili seasoning, shredded cheddar cheese, corn tortillas, chopped fresh cilantro, canola oil, yellow onion, diced, carrot, diced, stalks celery, diced, red potatoes, small diced, sweet italian sausage, paprika, chopped garlic, red pepper flakes, salt and pepper, white vinegar, eggs

eggs, beaten, white sugar, onion, diced, self-rising flour, self-rising cornmeal, oil for frying

ice, freshly squeezed tangerine juice, vodka, orange-flavored liqueur (such as cointreau)

potatoes, peeled and diced, salt, garlic salt, grated onion, butter or 2 tbsp margarine, cream cheese, softened, sour cream, grated cheese (optional)

apple pie filling, yellow cake mix, eggs, butter, brown sugar, flour, cinnamon, chopped nuts

potatoes (2 lbs), chopped onion, sweet pickle relish, mayonnaise , helman s preferred, sugar, celery seeds, vinegar, mustard , maille preferred, salt, eggs, hard-boiled, coarsely chopped

all-purpose flour, white sugar, rolled oats, flaked coconut (unsweetened ), margarine (5 oz), maple syrup, baking soda, boiling water, egg

raisins, water, quick oatmeal, flour, baking soda, butter, brown sugar, sugar, sour cream, egg yolks, cornstarch, salt, nutmeg, cinnamon, vanilla

white irish potatoes , scrubbed and boiled in their skins, hard-boiled eggs, chopped, onion, chopped, dill pickle relish, mustard, mayonnaise (no other kind), salt and pepper

uncooked elbow macaroni, green onions, sliced, butter, melted and divided, flour, milk, chicken broth, chicken, cooked and cubed, salt, pepper, dried thyme, shredded cheddar cheese, frozen peas, thawed, bacon , crisp and crumbled, breadcrumbs, dried

port wine, red wine vinegar, shallot, finely minced, sea salt , preferably gray salt, and freshly ground black pepper, extra-virgin olive oil, loosely packed young frisee (curly endive), torn into bite-size pieces, or mesclun, ribbon-cut radicchio, soaked, drained, and dried, crisp red pear, halved, cored , and very thinly sliced crosswise, chunk farmhouse cheddar, coarsely broken spiced candied walnuts , recipe follows

heads cauliflower (about 2 1/2 lb. each), cut into florets, unsalted butter, minced green onions, garlic cloves, minced, all-purpose flour, milk, heavy whipping cream, salt, freshly grated nutmeg, black pepper, ground red pepper, shredded farmhouse cheddar cheese or sharp cheddar cheese, fresh breadcrumbs, freshly grated parmesan cheese, salt, pepper, unsalted butter, melted

cornmeal, milk, lowfat , fluid, 1% milkfat, egg white, flour, canola oil

beef stew meat, whole kernel corn, beans , snap, green, diced tomatoes, white potatoes, onion, sliced carrots, salt, black pepper

chicken (cut into small bit size pieces), smoked sausage (cut into bit size pieces), onion (chopped ), green pepper (chopped ), garlic clove (minced ), rice (long grain), chicken broth (canned or homemade ), kitchen bouquet (for browning the gravy only), cajun seasoning (i use tony s)

eggs, jiffy cornbread mix, smart balance butter spread, melted, fat free sour cream, creamed corn, corn