132567 encrusted chicken buttermilk Recipes

chicken, buttermilk, water, kosher salt, creole seasoning (tony chachere s), hot sauce (or other vinegar based ), sriracha hot sauce, freshly grated nutmeg, honey, cayenne (optional) or hot hungarian paprika (optional), thyme (optional), flour, baking powder, cornstarch, creole seasoning (tony chachere s), kosher salt (to taste), freshly grated black pepper, freshly grated nutmeg, cayenne, paprika, garlic powder, buttermilk, oil (for frying , you need enough to come about 1/3 of the way up the pot or 2 inches), kosher salt, for sprinkling

whole chicken , cut into pieces, buttermilk, dry potato flakes, all-purpose flour, poultry seasoning, salt, freshly ground black pepper, vegetable oil for frying

broiler-fryer chickens, buttermilk, all-purpose flour, salt, pepper, cooking oil (for frying ), all-purpose flour, milk, water, salt and pepper

cut up whole chicken, buttermilk, salt, pepper, all-purpose flour, vegetable oil

butter or 1/4 cup margarine, chopped onion, chopped celery, garlic, minced, flour, sugar, salt, dry basil (my sister uses fresh), pepper, chicken broth, frozen peas, cubed cooked chicken, buttermilk biscuit mix, dried basil, milk

chicken , cut into pieces, buttermilk, all-purpose flour for coating, paprika, salt and pepper to taste, vegetable oil for frying

chicken , cut into pieces, buttermilk, flour, salt, ground sage, paprika, pepper, eggs, beaten with, water, breadcrumbs, oil (for frying , i use corn oil)

chicken pieces, buttermilk or 1 -2 cup milk, tabasco sauce, eggs, all-purpose flour, salt, caster sugar, pepper, garlic powder, cumin, paprika, ground ginger, dried oregano, dried sage, dried thyme, olive oil or sunflower oil, about 2 cm deep in pan

chicken , cut into pieces, buttermilk, oil, dried breadcrumbs, paprika, salt, thyme, dried, pepper

boneless skinless chicken breasts, cut into 1 inch cubes, buttermilk, divided plus amount below, buttermilk, divided, sour cream, chopped fresh chives, salt, divided, pepper, divided, hot pepper sauce, roasted unsalted cashews, flour, ground cumin, dried oregano, dried basil, cayenne pepper, ground allspice, oil (for deep frying)

flour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese

chicken breasts (cut in half ), eggs, water, herb breadcrumbs, italian seasoned breadcrumbs, plain breadcrumbs, parmesan cheese

chicken broth, water, cream of chicken soup, cream of celery soup, black pepper, shredded cooked chicken, buttermilk biscuits

flour, flour, baking powder, salt, unsalted butter, cut into small pieces and chilled , plus 2 tbsp, chopped leftover fried chicken, buttermilk, plus more for brushing, bacon, chopped, chicken broth, whole milk, cayenne pepper

chicken piece (about 4 to 5 lb), buttermilk, old bay seasoning, divided use, tabasco sauce, worcestershire sauce, peanut oil, canister wondra flour (about 3 cups), fresh ground black pepper, paprika, lemon, very thinly sliced and seeds removed, jalapenos, sliced 1/2 inch, kosher salt

chicken, buttermilk, salt, divided, red pepper sauce (such as frank s or louisiana brands), all-purpose flour, paprika, fresh ground black pepper, vegetable shortening

chickens , 2 1/23 lb each, buttermilk, flour, paprika, cumin, cayenne, sea salt, freshly ground black pepper, shortening or vegetable oil for frying, limes