Directions:
- Preheat oven to 450 degrees.
- In a large bowl, sift 2 cups flour with the baking powder and 1/2 teaspoon salt. Using your fingertips, blend in the chilled pieces of butter until the mixture resembles coarse meal, then mix in the chicken. Stir in the buttermilk just until incorporated.
- On a lightly floured surface, knead the dough until just blended, then pat into an 8 inch round. Using a 3 inch cookie cutter, cut out 6 biscuits; combine the scraps and cut out 2 more biscuits.
- On a baking sheet, arrange the biscuits 2 inches apart and brush lightly with buttermilk. Bake until golden, about 15 minutes.
- Meanwhile, in a medium skillet, fry the bacon over medium heat until crisp, about 4 minutes. Stir in the remaining 2 tablespoons butter until melted, then whisk in the remaining 3 tablespoons flour until incorporated. Whisk in the chicken broth, milk, 1/2 teaspoon salt and the cayenne and simmer over medium high heat until thickened, 3 to 4 minutes. Serve the gravy alongside the chicken biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 624.03 Kcal (2613 kJ) | ||
| Calories from fat | 322.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.79g | 55% | |
|---|---|---|---|
| Cholesterol | 53.74mg | 18% | |
| Sodium | 1588.16mg | 66% | |
| Potassium | 463.96mg | 10% | |
| Total Carbs | 60.48g | 20% | |
| Sugars | 3.42g | 14% | |
| Dietary Fiber | 6.95g | 28% | |
| Protein | 15.52g | 31% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.4mg | 25% | |
| Calcium | 313.5mg | 31% | |
| Amount Per 100 g | |||
| Calories | 250.08 Kcal (1047 kJ) | ||
| Calories from fat | 129.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.34g | 55% | |
|---|---|---|---|
| Cholesterol | 21.53mg | 18% | |
| Sodium | 636.45mg | 66% | |
| Potassium | 185.93mg | 10% | |
| Total Carbs | 24.24g | 20% | |
| Sugars | 1.37g | 14% | |
| Dietary Fiber | 2.79g | 28% | |
| Protein | 6.22g | 31% | |
| Vitamin C | 1.1mg | 5% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.8mg | 25% | |
| Calcium | 125.7mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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