14 encrusted chicken breasts with and Recipes
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boneless skinless chicken breasts , 6 oz each and14 Moreboneless skinless chicken breasts , 6 oz each, salt and black pepper, sesame seeds, chili flakes, vegetable oil, vegetable oil, garlic cloves, chopped, chopped gingerroot, wine , mirin (or any good rice ), chicken stock, hoisin sauce, asian chili sauce, dark sesame oil, fresh basil, chopped, soy sauce30 min, 15 ingredients
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water, butter , or as needed and9 Morewater, butter , or as needed, chicken-flavored stuffing mix (such as stovetop), all-purpose flour, eggs, beaten, bread crumbs, chopped pecans, salt and ground black pepper to taste, skinless, boneless chicken breast halves - pounded thin, provolone cheese, canola oil , or as needed40 min, 11 ingredients
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Spicy Gingersnap Encrusted Chicken Breastboneless skinless chicken breasts and7 Moreboneless skinless chicken breasts, gingersnaps, finely crushed, garlic powder, paprika, cayenne pepper, salt, fresh ground black pepper, butter-flavored cooking spray25 min, 8 ingredients
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Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontinaflour, seasoned dry bread crumb, chopped macadamia nuts and6 Moreflour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese50 min, 9 ingredients
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Curried Parmesan Encrusted Baked Chicken Breastsboneless chicken breasts, whole eggs and8 Moreboneless chicken breasts, whole eggs, milk or 1 tbsp half-and-half, italian seasoned breadcrumbs (more if needed, depending on breast size), grated parmesan cheese (reggiano is best), curry powder, salt (for seasoning egg mixture and breasts), fresh ground pepper (for seasoning egg mixture and breasts), seasoning salt , for each breast (both sides), butter50 min, 10 ingredients
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Cashew Encrusted Chickenapricot preserves, dijon mustard, curry powder and2 Moreapricot preserves, dijon mustard, curry powder, boneless skinless chicken breast halves, chopped lightly salted cashews40 min, 5 ingredients
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Oat-Encrusted Chicken Escalopesage leaves, chopped or 1/2 tbsp dried sage, crumbled and5 Moresage leaves, chopped or 1/2 tbsp dried sage, crumbled, chicken breasts (8 if small), porridge oats, olive oil, dijon mustard or 2 tbsp french-style mustard, salt & freshly ground black pepper13 min, 6 ingredients
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Maple Encrusted Chicken with Nectarine Brandy Saucebutter, for greasing pan and11 Morebutter, for greasing pan, boneless, skinless chicken breast halves, ground pecans, dijon mustard, maple syrup, butter, melted, brandy, egg white, slightly beaten, freshly ground pepper, nectarine brandy sauce , recipe follows, fresh parsley sprigs, for garnish, seasonal flowers, optional, for garnish1 hour , 12 ingredients
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Cashew Encrusted Chicken with Buttermilk and Chive Creamboneless skinless chicken breasts, cut into 1 inch cubes and15 Moreboneless skinless chicken breasts, cut into 1 inch cubes, buttermilk, divided plus amount below, buttermilk, divided, sour cream, chopped fresh chives, salt, divided, pepper, divided, hot pepper sauce, roasted unsalted cashews, flour, ground cumin, dried oregano, dried basil, cayenne pepper, ground allspice, oil (for deep frying)9 hour 15 min, 16 ingredients
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Pecan-Encrusted Chicken Fingers with Honey-Mustard Dipping Saucecornstarch, lemon juice, egg white, fresh breadcrumbs and11 Morecornstarch, lemon juice, egg white, fresh breadcrumbs, very finely chopped pecans, salt, dried oregano, dried thyme, paprika, ground red pepper, ground black pepper, chicken breast tenders, stone-ground mustard, honey42 min, 15 ingredients
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Potato Encrusted Stuffed Chickenboneless skinless chicken breasts and7 Moreboneless skinless chicken breasts, frozen hash browns (thawed ), dijon mustard or 1/2 cup any spicy mustard, bacon (cut into cubes), garlic cloves (finely chopped ), onion (thinly sliced ), olive oil, any cheese (half slice in each breast)30 min, 8 ingredients
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Pine Nut Encrusted-Boursin Stuffed Chicken W/Roasted Red Pepperboneless skinless chicken breasts, wheel boursin cheese and18 Moreboneless skinless chicken breasts, wheel boursin cheese, all-purpose flour, egg, heavy cream, breadcrumbs, pine nuts, finely chopped, olive oil , extra virgin is best for flavor, but any will substitute or 3 tbsp even butter, chopped fresh herb , of your choice, salt, pepper, garlic granules, roasted red peppers, seeded, peeled and roughly chopped, heavy cream, chopped garlic, chicken base or 1 tsp bouillon, diced onion, crushed red pepper flakes (depends on your heat preference), hot sauce (depends on your heat preference), salt and pepper1 hour 30 min, 20 ingredients
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