17771 eel shallot Recipes

  • Shallot Yogurt
    shallots, finely chopped, plain 2% fat greek yogurt and
    2 More
    shallots, finely chopped, plain 2% fat greek yogurt, extra-virgin olive oil plus more for drizzling, kosher salt
    4 ingredients
  • Shallot Salt
    shallot, minced, kosher salt
    96 hour 5 min, 2 ingredients
  • Dry-Fried Eel Slices
    eel, pickled green chilies, sliced thin and
    10 More
    eel, pickled green chilies, sliced thin, pickled garlic cloves, sliced thin, celery , cut in 2-inch sections, oil, pickled ginger, chili , nam yuey, stock , any will due, soy sauce, sugar, vinegar, pepper
    25 min, 12 ingredients
  • Fried Eels
    eel, cut into 2-inch squares, egg, slightly beaten, salt and
    3 More
    eel, cut into 2-inch squares, egg, slightly beaten, salt, flour, pepper
    17 min, 6 ingredients
  • Shallot and Sage-Roasted Turkey with Shallot Gravy
    fresh or frozen turkey, thawed, chopped shallots (about 1) and
    13 More
    fresh or frozen turkey, thawed, chopped shallots (about 1), butter, softened, chopped fresh sage, divided, salt, divided, freshly ground black pepper, divided, chopped onion (about 1 medium), divided, chopped carrot (about 3 medium), divided, chopped celery (about 2 stalks), divided, fresh sage sprigs, divided, cold water, divided, fat-free , less-sodium chicken broth, all-purpose flour (about 1/4 cup), olive oil, sliced shallots (about 4)
    15 ingredients
  • Crispy Eel Salad With Shallot Vinaigrette Crispy Eel Salad With Shallot Vinaigrette
    total time : 30 to 60 minutes and
    14 More
    total time : 30 to 60 minutes, preparation time : 15 minutes, cooking time : under 30 minutes, difficulty : easy, eel , 800-900 g (2 lb.), shallots, peanut oil, wine vinegar, sherry vinegar, belgian endives, mesclun, fresh white bread crumbs, butter, fine salt , freshly ground pepper
    15 ingredients
  • Eel Livornese Eel Livornese
    eel, filleted and skinned , cut into 4-inch pieces and
    8 More
    eel, filleted and skinned , cut into 4-inch pieces, san marzano tomatoes, red wine, capers, gaeta olives, red pepper, oregano, salt, basil leaves
    1 hour 10 min, 9 ingredients
  • Shallot Soup With Watercress Puree from Olive Magazine Shallot Soup With Watercress Puree from Olive Magazine
    shallots (10 banana large peeled and sliced the finer the... and
    14 More
    shallots (10 banana large peeled and sliced the finer the better), garlic cloves (sliced ), potatoes (peeled and diced ), thyme, butter, vegetable stock, bay leaves, double cream, watercress puree, onion (finely diced ), garlic clove (sliced ), butter, double cream, watercress (washed ), fresh lemon juice
    50 min, 15 ingredients
  • Shallot and Thyme-Rubbed Roasted Turkey Shallot and Thyme-Rubbed Roasted Turkey
    shallots, peeled and quartered, garlic cloves, peeled and
    10 More
    shallots, peeled and quartered, garlic cloves, peeled, olive oil, fresh thyme, chopped fresh thyme leaves, dijon mustard, kosher salt, freshly ground black pepper, turkey (reserve neck, gizzard and heart), onion, coarsely chopped, celery stalks, coarsely chopped, fresh thyme
    3 hour 30 min, 12 ingredients
  • Eel with Olives, Chiles, and Capers (Anguilla Livernese) Eel with Olives, Chiles, and Capers (Anguilla Livernese)
    dry red wine, caper berries, gaeta olives and
    4 More
    dry red wine, caper berries, gaeta olives, hot red pepper flakes, eel, (from the sea or river), skinned and gutted by your fishmonger, rinsed, patted dry, and cut into 4-inch-long pieces, salt and freshly ground black pepper, chopped fennel fronds
    7 ingredients
  • Baked Eels Baked Eels
    eel (have them skinned, cleaned, split and backbone remov... and
    5 More
    eel (have them skinned, cleaned, split and backbone removed) or 2 lbs lampreys (have them skinned, cleaned, split and backbone removed), flour, salt, pepper (more to taste), butter (more as desired), water
    30 min, 6 ingredients
  • Biarritz Style Eel Biarritz Style Eel
    eel, cut in 2-inch slices, salt & pepper and
    9 More
    eel, cut in 2-inch slices, salt & pepper, extra virgin olive oil, spainish onion, sliced thin, red bell peppers, sliced thin, dried red chili pepper , d epalette, garlic cloves, sliced thin, jambon de bayonne ham , sliced julienne thin, dry white bordeaux, chopped fresh tomato, real butter
    30 min, 11 ingredients
  • Eel Donburi Eel Donburi
    soy sauce, mirin, sugar, water, skewer grilled eel, cut up and
    2 More
    soy sauce, mirin, sugar, water, skewer grilled eel, cut up, scallion, chopped, egg, beaten
    20 min, 7 ingredients
  • Gestoofde Aal - Stewed Eel Gestoofde Aal - Stewed Eel
    eel (have fish man remove backbone) or 1 1/2 lbs lampreys... and
    6 More
    eel (have fish man remove backbone) or 1 1/2 lbs lampreys, skinned and cleaned (have fish man remove backbone), water, salt, parsley, chopped, butter, flour, pepper
    1 hour 15 min, 7 ingredients
  • Hamburger Aalsuppe - Hamburg Eel Soup Hamburger Aalsuppe - Hamburg Eel Soup
    eel , cut into 2 inch pieces, water and
    23 More
    eel , cut into 2 inch pieces, water, white wine (chardonnay or pinot grigio are very nice, but whatever you have is fine), vinegar, parsley, onion, peeled and sliced, carrots, peeled and diced, bay leaf, peppercorns, butter, flour, beef stock, pot herbs, mint, minced, celery, diced, cauliflower, broken into small florets, peas, pears, peeled and seeded, sugar, water, milk, butter, eggs, egg yolk, only, flour
    1 hour 30 min, 25 ingredients
  • Fried Eel (Bobby Flay) Fried Eel (Bobby Flay)
    eel, all-purpose flour, plus more for dredging and
    9 More
    eel, all-purpose flour, plus more for dredging, seafood seasoning (recommended : old bay), salt, blended oil, chopped garlic, chopped onion, freshly ground black pepper, white wine (recommended : chablis), butter
    32 min, 11 ingredients
  • Shallot Mashed Potatoes with Garlic Shallot Mashed Potatoes with Garlic
    burbank russet (idaho) or yukon gold potatoes, peeled, an... and
    8 More
    burbank russet (idaho) or yukon gold potatoes, peeled, and sliced 1/3-inch-thick, shallots, crushed , plus5 shallots, finely minced, garlic, crushed , 2 cloves garlic, finely minced, salt, cider vinegar, butter, white pepper, heavy or whipping cream, half-and-half or milk
    1 hour 10 min, 9 ingredients
  • Tomato Salad Shallot Vinagrette Tomato Salad Shallot Vinagrette
    shallots (1/2 lb), sliced crosswise 1/4 inch thick and se... and
    6 More
    shallots (1/2 lb), sliced crosswise 1/4 inch thick and separated into rings, plus 1 small shallot, minced, red wine vinegar, extra-virgin olive oil, salt and freshly ground pepper, canola oil, assorted ripe tomatoes, sliced, or halved if cherry, basil leaves , for garnishing
    5 min, 7 ingredients




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