100680 easy shepherd pie potato ring Recipes

russet potatoes, peeled and cubed into 1/2-inch chunks, ground beef, sweet peas, carrots, milk , to taste, all-purpose flour, beef broth, extra virgin olive oil, unsalted butter, to taste (reserve 2 tbsp), salt and pepper, to taste

ground beef round, onion, chopped, vegetables (chopped carrots, corn, peas), potatoes or 3 big, butter, beef broth, worcestershire sauce, salt, pepper

ground beef, instant mashed potatoes (8 serving size), frozen mixed vegetables, beef gravy, garlic powder, salt, pepper, paprika

lean ground beef, browned and drained, chunky ready to serve vegetable soup, mixed vegetables, drained, instant potato flakes (any flavor ), butter (according to potato flake directions), milk (according to potato flake directions), cheese, shredded (i like monterey jack and cheddar.)

potatoes, olive oil, brown onion, finely chopped, button mushrooms, chopped (about 10), extra lean beef, minced, grated carrot (60g), canned diced tomatoes, low-fat milk (65ml), grated parmesan cheese (20g), flaked sea salt, salt & pepper

potatoes, butter, onion, chopped, onion, finely chopped, shredded cheddar cheese, carrots, peeled and chopped, ground turkey or 1 lb ground beef, all-purpose flour, ketchup, worcestershire sauce, beef broth, oil, corn (optional)

potatoes, butter, milk, ground beef, onion, barbecue sauce (i use open pit), russian salad dressing, chili powder, salt, ground pepper, frozen corn, cut green beans, grated cheddar cheese, paprika

potatoes, margarine, soymilk, salt and pepper, onion, vegetable oil, ground meat substitute, campbells mushroom gravy, mixed peas and carrots, minced garlic, red pepper, salt, pepper

pie crust, baked, frozen strawberries, ready-to-use strawberry glaze

pie shell, egg yolks, beaten, sweetened condensed milk, lemon juice

pie crusts, eggs, sugar, salt, butter, melted, light corn syrup, pecans (i use more )

potato (about 2 per person stay away from small es like red bliss), olive oil (enough to coat potatoes), dried salad dressing (ie ranch or italian), pam cooking spray or other nonstick cooking spray

potatoes, peeled and sliced, condensed cheddar cheese soup, milk, butter, melted

potatoes, diced, onion, chopped, water, cubes chicken bouillon, cheese spread with bacon

potatoes, cubed, milk, butter, separated, ground beef, onion, 1/4-inch dice, carrot, 1/4-inch dice, celery stalk, sliced, mushroom, sliced, frozen peas, fresh parsley, chopped, dried thyme, worcestershire sauce, nutmeg, brown gravy, salt and pepper

potatoes, mixed fish , 200g, peas, milk, flour, mustard, olive oil, onion

potatoes , cut into eights or 1 1/2 lbs mini , halved, olive oil, dijon mustard, dried oregano , basil or 1 tbsp rosemary, leaves, salt and pepper

potatoes, garlic (more or less to your flavor ), water to boil potatos, butter, milk