35284 easy crabby crab casserole Recipes

crab meat or package of imitation crab, pack of bacon (hickory, maple, whatever your preference is), shredded cheese. i like to get a block of mild cheddar.

backfin crab meat, lump crabmeat, mayonnaise, egg, beaten, mustard, white pepper, celery salt, old bay seasoning, tabasco sauce, worcestershire sauce, saltine crumbs, breadcrumbs

complete caesar salad in a bag, simply potatoes traditional mashed potatoes, crab claw meat, old bay seasoning, canola oil

crab, drained, cream cheese, at room temp, english muffins, split, cheddar cheese, shredded

crab meat , picked free of any shells, cheddar-horseradish spread (i recommend kraft old english), mayonnaise, garlic powder, butter, softened, hot sauce or cayenne pepper, toasted bread rounds, chopped parsley for garnish

crabmeat, lemon juice, mayonnaise, salt and pepper, pepper sauce, breadcrumbs, butter

casserole dish, frozen cut green beans, chopped onion, condensed cream of mushroom soup, grated cheddar cheese, handful of crushed potato chips

white bread, milk , to soften, backfin crab meat (or imitation crab), worcestershire sauce, butter, mayonnaise (or salad dressing), parsley, hard-boiled egg, salt and pepper, ritz cracker

fresh crab cooked, mushroom garlic soup, milk, mayonnaise, sour cream, penne pasta uncooked, boston seafood seasoning, garlic powder, salt to taste, cheddar cheese shredded, french fried onions

blue crab meat, back fin or jumbo lump, eggs, hard cooked, heavy cream, butter, flour, dry mustard, white vinegar, vegetable oil, salt, white pepper, dry breadcrumbs

backfin crab meat, cooked shrimp, chopped celery, salt substitute, prepared horseradish sauce , to taste, mayonnaise, low-sodium worcestershire sauce, onion, grated, buttered breadcrumbs

frozen atlantic snow crab meat, thawed and drained, butter, green pepper, sliced, onion, finely chopped, rice, cooked, sharp cheddar cheese, grated, hard-boiled eggs, sliced, all-purpose flour, milk, mayonnaise, salt, pepper, breadcrumbs

crab (real or imitation), cooked pasta medium elbow macaroni (5 lbs uncooked ), red onions , slivered, tomatoes, diced, celery, chopped, dried parsley, parmesan cheese , pepperoncini dressing, frozen peas

crab meat, bread crumbs, white onion minced, grated parmesan cheese, salt, minced parsley, mushrooms stems chopped fine, mushroom caps, egg beaten, hot pepper sauce

crab meat , picked through so there are no shells, tomatotes, salt and pepper to taste, butter, melted, chopped parsely, more for garnish if desired, chopped celery , remove strings from celery before chopping., fresh lemon juice, grated cheese , use something mild like provolone or monterey jack, dry bread crumbs

fresh backfin crab meat, freshly torn chinks white bread, divided, celery, chopped, green peppers, finely chopped, fresh parsley, chopped, snipped chives, eggs, hard boiled and chopped, bleu cheese salad dressing, blue cheese , to taste,optional, lemon juice, dijon mustard, worcestershire sauce, hot sauce , chef s choice or 1/2 tsp old bay seasoning, to taste (optional), egg, beaten, unsalted butter, melted

crab (imitation will do too), green onion, cooked rice, mayonnaise, peas

shell macaroni or 2 cups elbow macaroni, milk, cream of mushroom soup, peas, cooked, salt, onion salt, black pepper, backfin crab meat (picked over), buttered bread crumb