202034 earl warm potato salad with roast corn and bacon Recipes

baby potatoes, corn (frozen or canned ), red onion, medium dice, garlic cloves, lightly smashed, bacon, crumbled, parmesan cheese, sour cream, mayonnaise, horseradish, lemon juice, dill, salt, fresh pepper, olive oil

boiling potatoes , scrubbed, white-wine vinegar, bacon (5 slices), olive oil, chopped fresh chives

potatoes (2 lbs), minced shallots, garlic clove, minced, salt, pepper, cider vinegar, dijon mustard, minced fresh thyme (1 tsp dried ), capers, kalamata olives, pitted, olive oil, arugula, rinsed and stemmed, ricotta salata, crumbled (can substitute romano or parmesan)

new potatoes, water, extra-virgin olive oil, white wine vinegar, dijon mustard, bacon slices, cut into 1/2-inch pieces, ramps, sliced radishes (about 8 radishes), salt, freshly ground black pepper

fresh spinach, steamed and pressed to release excess liquid, redfish fillets, salt and freshly ground black pepper, cashew garlic butter , recipe follows, warm potato salad , recipe follows, roasted and salted cashews, unsalted butter, softened at room temperature, minced garlic , about 6 cloves, salt, hot sauce, lemon, juiced, baking potatoes , like russets, peeled and cut into bite-size pieces, dijon mustard, red wine vinegar, salt and freshly ground black pepper, onion, finely chopped, chopped celery, hard-boiled eggs, heavy cream, reduced to 1/2 cup, chopped parsley, white pepper

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

potatoes, onion, oil (for frying ), lemon juice, stalks celery (optional)

potatoes, chopped, olive oil, scallions, trimmed and thinly sliced, salt, paprika

potatoes, peeled and cooked, mayonnaise, olive oil, balsamic vinegar, heaped tsp chopped chives/coriander, salt, unsalted butter, hp brown sauce, fresh lemon juice, freshly ground black pepper, king scallops, chorizo, diced into 1cm bits, paprika

potatoes, diced, onion,diced, bacon, diced, miracle whip , but mayonnaise will work also, sugar, honey mustard, american mustard, paprika, green onions, hard boiled eggs,diced, salt and pepper, to taste

roasted corn (your favorite corn on the cob) (throw and extra cob on the grill and save for the salsa), diced avocado, chopped scallion, diced roma tomato, chopped sweet red pepper, chef suggested adding chopped cucumber or papaya for something different, juice & zest of 2 limes, chopped cilantro to taste, cayenne pepper to taste, salt & pepper to taste

potatoes, hard bioled eggs, salad dressing, mustard, sweet pickel relish, yellow onion chopped, sweet red peper finely chopped, fresh cracked black peper

big potatoes, peeled, bacon, diced (1 cup), oil (1/2 cup), onions, diced, chutney or sweet chilly sauce if you don tsp have (1/2 cup), vinegar (1/2 cup), corn flour (1 tblsp + 1 tsp), milk (1 cup)

frozen olive oil , parmesan, and roasted garlic red potatoes, salad greens , thoroughly washed, refrigerated blue cheese vinaigrette

boiling potaotes , scrubbed, tbps. white-wine vinegar, bacon (approx . 5 slices), tbps. olive oil, fresh chopped chives

cider vinegar, light brown sugar , packed, water, salt, red potatoes, unpeeled, cut into 1-inch cubes, bacon, finely chopped, celery, sliced thin, red onion, sliced thin, olive oil

thawed frozen corn, boiling potatoes , quartered lengthwise and cut into 3/4 inch slices, green bell peppers , roasted and cut into 1/2 inch pieces, scallions, minced, green hot chili pepper, seeded and minced (4 inch, don tsp forget to wear kitchen gloves!), sour cream , to taste, olive oil, lemon juice , to taste, ground cumin