41 dressing marinated carrots Recipes

french dressing, yellow mustard, worcestershire sauce, baby carrots, canned, green pepper, diced, onion, sliced into rings

vegetable recommendations for a total of about 6 cups bite sized veggies, cauliflower, broccoli, celery, carrots(i use baby ), bell peppers, cucumber, peas--frozen is okay , but don tsp cook them, just thaw them, sugar peas, kernel corn (not canned--fresh blanched off the cob or frozen, thawed), dressing/marinade, mayonnaise, sour cream, tomato based salad dressing(ie french , catalina, bacon/tomato, etc), green onion, sliced, splash of balsamic vinegar, salt and fresh ground pepper

head cauliflower, broccoli, with stems, stalks celery, carrots, cut in strips, tomatoes (or basket), green onions, whole mushrooms, drained, pitted black olives, drained (i use less ), corn cobs, drained, water chestnuts, drained, green pepper, cut into bite size pieces, italian dressing (i use kraft)

celery, sliced, cucumber, sliced, carrot, sliced, radish, sliced, italian dressing, torn greens

water, lemon juice, fresh mushrooms, carrots, sliced, celery ribs, sliced, green bell pepper, chopped, onion, chopped, minced fresh parsley, sliced pimento stuffed olive, sliced ripe olives, drained, prepared italian salad dressing, red wine vinegar or 1/2 cup white wine vinegar, garlic clove, minced, dried oregano, salt

fresh broccoli florets, carrots, thinly sliced, onions, sliced and separated into rings, sliced ripe olives, drained, diced pimientos, drained, italian salad dressing, sugar, chopped walnuts , optional

broccoli florets, cucumbers, peeled, sliced, onion, thinly sliced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, carrots, peeled, thinly sliced, sliced black olives, drained, grated parmesan, minced fresh parsley, dried oregano, crumbled, dried basil, crumbled, italian dressing, basket cherry tomatoes, halved, salt and pepper

broccoli florets, cucumbers, peeled, sliced, onion, thinly sliced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, carrots, peeled, thinly sliced, sliced black olives, parmesan cheese, grated, minced parsley, dried oregano, dried basil, italian dressing, tomatoes, halved, salt and pepper

broccoli floret, green pepper, cauliflower, tomatoes, baby carrots, ranch dressing mix, olive oil, white vinegar

zucchini quartered, very thinly sliced, yellow summer squash quartered, very thinly sliced, carrot peeled, thinly sliced, red onion thinly sliced, separated into rings, radishes very thinly sliced, greek vinaigrette dressing

greek-style yogurt or reduced fat yogurt, milk, garlic, grated, granulated onion , a palmful, paprika , a palmful, hot sauce, chopped chives, a small handful dill leaves, finely chopped, salt and freshly ground black pepper, plus more for seasoning, white meat tenders and 6 chicken leg drummers, vegetable or any light frying oil, all-purpose flour, mustard powder , a palmful, poultry seasoning or ground thyme, sweet paprika or smoked , a palmful, turmeric, cayenne pepper , 1/3 palmful, honey and hot sauce, for serving, pickle spears , carrot and celery sticks and salted radishes, for serving

yellow squash, celery ribs, carrots, green onions, olive oil -and-vinegar dressing, sugar, chopped fresh rosemary

head broccoli flowerets, head cauliflower flowerets, carrots chopped, stalks celery chopped, red onions chopped, zesty italian salad dressing

canned lentils, rinsed and drained, chopped carrot, chopped celery, chopped red bell pepper, low-fat italian salad dressing, whole wheat pita bread, cut in half (61/2-inch)

cauliflower - small pieces, lg. carrots, cooked fresh shrimp - peeled and deveined, green pepper cut in 1 inch pieces, mushrooms , trim stem, green onions, cut in 1 inch pieces, dressing : 1/4 cup lemon juice, cider vinegar, dijon mustard, sugar, salt, cayenne pepper, chopped parsley, olive oil, black pitted olives

fresh broccoli, trimmed and cut into florets, carrots, peeled and sliced , or 2 cups baby carrots, sliced, mushrooms, quartered, quartered artichoke hearts, drained, purple onion, thinly sliced, grape or cherry tomatoes, halved, creole dressing

fresh broccoli, trimmed and cut into florets, carrots, peeled and sliced , or 2 cups baby carrots, sliced, mushrooms, quartered, quartered artichoke hearts, drained, purple onion, thinly sliced, grape or cherry tomatoes, halved, creole dressing

fresh broccoli, fresh cauliflower, fresh whole mushroom, tomatoes, baby dill pickle, pepperoncini pepper, baby carrots, celery, scallion, black olives, green olives, green pepper, red pepper, italian dressing