22849 down pear pudding Recipes

pears in light syrup, biscuit mix, chopped nuts (walnuts, pecans or almonds), cinnamon, brown sugar, butter, lemon , zest of, fresh lemon juice

flour, white sugar, baking powder, cinnamon, salt, milk, pears, drained and cut in pieces, chopped pecans (optional), water, butter, brown sugar

cooking spray (canola ), pears (medium peeled cored quartered and thinly sliced ), lemon juice, sultanas (see note 1), plain flour (stone ground specified 80g or 2 2/3oz), caster sugar (see note 2), eggs (lightly beaten ), vanilla essence, low-fat milk (10fl oz)

ripe pears, peeled, halved and cored, plain flour, baking powder, caster sugar, egg, milk, butter, melted, light brown sugar, golden syrup, cold water

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and cubed, chopped pecans, brown sugar, butter, softened, boiling water, vanilla ice cream , optional

all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, butter, brown sugar, pear halves, well drained, white sugar, butter, softened, egg, molasses, water

firm pears (preferably bosc), unsalted butter, light brown sugar, all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, molasses (preferably mild ), boiling water, unsalted butter, softened, light brown sugar, egg, lightly beaten, vanilla ice cream

firm-ripe forelle or small bosc pears, sugar, unsalted butter, all-purpose flour, baking powder, ground cardamom, salt, unsalted butter, softened, sugar, vanilla, egg, whole milk, vanilla ice cream

firm-ripe bosc pears (3 to 5), unsalted butter, sugar, cinnamon, pastry dough, sweetened whipped cream or vanilla ice cream

butter, soft brown sugar, pear halves, drained, pecan halves, shortening, flour, salt, bicarbonate of soda, ground cinnamon, ground ginger, freshly grated nutmeg, egg, golden syrup, soft brown sugar, milk , soured with, lemon juice, cream , for serving

dried cranberries, eggs, fresh pears (about 3), oil, brown sugar, pumpkin pie spice, thawed cool whip, vanilla instant pudding (3.4 oz), water, yellow cake mix (2 layer size)

pears, peeled and thinly sliced, fresh lemon juice, sugar, self-rising flour, brown sugar, grated lemon rind, butter or margarine, unsweetened whipped cream

bisquick, sugar, brown sugar, buttermilk, melted butter, eggs, sliced pears (or fruit of your choice), vanilla, cinnamon

pear halves in light syrup, flour, sugar, plain yogurt, eggs, vanilla, brown sugar

ripe pears, peeled,cored and sliced, plain flour, baking powder, caster sugar, milk, butter , melted, egg, beaten, light muscovado sugar, golden syrup

unsalted butter, softened, plus more, for greasing, pear halves, in juice, all-purpose flour, cocoa, sugar, baking powder, baking soda, eggs, vanilla extract

firm pears, peeled and cored and cut into 8 wedges (cut each pear into 8 wedges, you should have 24 wedges in all), butter, light brown sugar, flour, baking soda, cinnamon, ginger powder, salt, molasses (use a light coloured ), boiling water, butter, softened, light brown sugar, egg, lightly beaten

firm-ripe bosc pears (2 lb total ), unsalted butter, sugar, cinnamon, pastry dough