88938 dish ham herb asparagus salad Recipes

asparagus, fresh or frozen, cream cheese, softened, horseradish, dijon-style mustard, worcestershire sauce, ham, thinly sliced

butter, melted, garlic salt, mayonnaise, pesto sauce, italian bread (sourdough works well too), deli ham, shaved, asparagus spears, lightly steamed (try roasting for a twist), asiago cheese, sliced with a vegetable peeler, roasted red pepper, sliced into thin strips

asparagus , tough ends trimmed, cooked rice, ham (deli or packaged lunch meat works well), chicken stock, cream of celery soup, cheddar cheese, grated

all-purpose flour, plus more, all-purpose flour , for dusting, salt, sugar, unsalted butter, cold and cut into small chunks, egg yolk, ice water , plus more if needed, extra virgin olive oil, vidalia onions, sliced, smoked ham, cubed, eggs, heavy cream, kosher salt, fresh ground black pepper, asparagus, stems trimmed (2 bunches), parmesan cheese, shaved with a peeler, fresh flat-leaf parsley, fresh mint, fresh dill, extra virgin olive oil, lemon , juice of, kosher salt, fresh ground black pepper

fresh asparagus , cut into 1-inch pieces, canola oil, lemon juice, sugar, salt, dried oregano, dried tarragon, coarsely ground pepper, garlic clove, minced, torn mixed salad greens, hard-cooked eggs, sliced

good quality ham steaks, asparagus spears , in brine, cream, fettuccine pasta, eggs, grated parmesan cheese, butter, olive oil, cracked black peppercorns, ground paprika

condensed reduced-fat cream of chicken soup, nonfat milk (skim), reduced-fat sour cream, ground mustard, chopped fully cooked lean ham, frozen asparagus cuts, thawed and drained, cooked brown rice or 3 cups white rice, cashew pieces

light sour cream, creamed horseradish, water, boiled potatoes, left-over, chives, small bunch, snipped, ham (left over is perfect), salad leaves, prepared , herb salad leaf mix if possible, beets, cooked and quartered if large

eggs, asparagus, butter, lemon , juice of, parma ham , about 85g, salt & freshly ground black pepper

water, butter, flour, milk, salt, pepper, nutmeg, swiss cheese, shredded, cooked ham, cubed, asparagus spear

water, cooked ham, cubed, asparagus spear , cut into 2 inch pieces, cream of celery soup, milk, swiss cheese, shredded

ham,cooked and chopped into 1/2 pieces, cchopped green onion, fresh asparagus cut into 1/2 pieces, butter, eggs, milk, all purpose flour, parmesan cheese,grated, salt, thyme, cracked rosemary, granulated garlic, black pepper, shreaded cheddar cheese .

cream cheese, softened, butter or margarine, softened, all-purpose flour, yellow cornmeal, shredded swiss cheese, all-purpose flour, egg, whipping cream, diced country ham, fresh asparagus tips

ham cooked and chopped 1/4 inch pieces, green onions chopped, asparagus 1 1/2 cup cut into 1 inch pieces, whole eggs, milk, all-purpose flour, parmesan cheese grated, salt, parisien bonnes herbes penzey s, granulated garlic, pepper, cheddar cheese shredded, butter

asparagus (pencil-thin), shiitake mushrooms, unsalted butter (1/2 stick), shallot, minced, parsley, finely chopped, basil, chopped, drop salt, black pepper, freshly cracked, parmesan cheese, shaved thin

asparagus spears (about 1 1/4 lb), gourmet salad greens, tarragon vinegar, olive oil, water, anchovy paste, pepper, garlic clove, minced, garlic-flavored croutons, chopped fresh parsley (optional)